Bourbon Barrel-Aged Imperial Stout
Field House Brewing Co.

Beer Geek Stats
From:
Field House Brewing Co.
 
British Columbia, Canada
Style:
American Imperial Stout
ABV:
11%
Score:
+7 ratings needed
Avg:
4.18 | pDev: 7.66%
Ratings:
3 | reviews: 1
Status:
Active
Rated:
May 18, 2026
Added:
Jan 23, 2021
Wants:
  0
Gots:
  0
Fermentation: Primary in stainless, aged in bourbon whiskey barrels, secondary on coconut, cacao, and almonds, bottle conditioned , Yeast: English ale , Grain Bill: Malted oats, light Munich, chocolate malt, pale chocolate malt, caramel steam, Carafa Special II, rye malt
A large robust stout primary fermented in stainless with a classic English Ale yeast before being aged for 6 months in a mix of Woodenville Whiskey Co. and Jim Beam bourbon whiskey barrels. Pulled from the barrels and conditioned on shredded coconut, lightly toasted almonds, and roasted cacao nibs.

Age upright and chill before serving.
Recent ratings and reviews.
 
Rated: 4.63 by Electros from Canada (ON)

May 18, 2026
 
Rated: 3.87 by perfumer from Canada (BC)

Jul 09, 2023
Photo of LampertLand
Reviewed by LampertLand from Canada (BC)

4.05/5  rDev -3.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4.25
Field House Brewing 'Bourbon BA Imperial Stout' @ 11.0% , served from a 500 ml bottle , second tasting Jan23/2022
A-pour is a dark cola brown from the bottle to black in the glass with a small tan head leaving a fine spotty lace ring along the tulip
S-first pour big Bourbon barrel aging
T-initial taste big Bourbon up front , sweetness thru-out , yet kinda smooth
MF-mild carbonation , big full body , warming
Ov-sip & enjoy this BRRL ROOM beer , might have the wow factor !! second bottle smooth sipping beer worthy of the cellar
prost LampertLand
Jan 24, 2021