Night Cap Stout
ColdFire Barrel House
- From:
- ColdFire Barrel House
- Oregon, United States
- Style:
- American Imperial Stout
- ABV:
- 9%
- Score:
- +8 ratings needed
- Avg:
- 3.98 | pDev: 4.02%
- Ratings:
- | reviews: 2
- Status:
- Active
- Rated:
- May 11, 2025
- Added:
- Nov 14, 2024
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by Reidrover from Oregon
4.14/5 rDev +4%
look: 4 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4.25
4.14/5 rDev +4%
look: 4 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4.25
10 oz goblet at Westside Taphouse in West Salem Oregon.
Pours black of course..small tan head.
Aromas..light liquorice, roasted malt, cocoa powder and espresso.
All above in the taste , dark chocolate also .some sea salt
Nice medium mouth feel for the style. Helps drink ability.
Very nice regular RIS.
May 11, 2025Pours black of course..small tan head.
Aromas..light liquorice, roasted malt, cocoa powder and espresso.
All above in the taste , dark chocolate also .some sea salt
Nice medium mouth feel for the style. Helps drink ability.
Very nice regular RIS.
Reviewed by Iamaskier from Idaho
3.82/5 rDev -4%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 3.75
3.82/5 rDev -4%
look: 4 | smell: 4.5 | taste: 3.5 | feel: 3.5 | overall: 3.75
L: 1 finger head, black body.
S: Moderately sweet, roasty. Dark and milk chocolate, hints of vanilla, plum, hints of fruit syrup, roasted malts, very faint coffee.
T: Dark chocolate quickly followed by roasted malt, caramel, sweet vanilla, a bit of dark fruit, finishing with toasty nuttiness.
F: Very dry, almost chalky on the gums, moderate carbonation, not as warm as anticipated.
O: Much sweeter than the nose lets on. It’s almost cloying, and seems to lack the complexity provided by the nose. Interesting mouthfeel. Thin, but dry and chalky.
Nov 14, 2024S: Moderately sweet, roasty. Dark and milk chocolate, hints of vanilla, plum, hints of fruit syrup, roasted malts, very faint coffee.
T: Dark chocolate quickly followed by roasted malt, caramel, sweet vanilla, a bit of dark fruit, finishing with toasty nuttiness.
F: Very dry, almost chalky on the gums, moderate carbonation, not as warm as anticipated.
O: Much sweeter than the nose lets on. It’s almost cloying, and seems to lack the complexity provided by the nose. Interesting mouthfeel. Thin, but dry and chalky.
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