Dunkel Weizenbock
The Fermentorium

Beer Geek Stats
From:
The Fermentorium
 
Wisconsin, United States
Style:
Weizenbock
ABV:
7.3%
Score:
+8 ratings needed
Avg:
3.62 | pDev: 8.01%
Ratings:
2 | reviews: 1
Status:
Inactive
Rated:
Jun 18, 2017
Added:
Apr 13, 2016
Wants:
  0
Gots:
  0
A darker, stronger version of a hefeweizen. Unfiltered, with all the same fruity flavors of banana and spicy clove and slight tartness, plus a malty caramel sweetness and an extra kick. Pair with acidic dishes like fish with lemon caper sauce or with caramel deserts. Serve garnished with a lemon if you must.
Recent ratings and reviews.
 
Rated: 3.33 by zkoehn from Wisconsin

Jun 18, 2017
Photo of Ottoj55
Reviewed by Ottoj55 from Wisconsin

3.9/5  rDev +7.7%
look: 4 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4
Served in a wheat beer glass, dark brown without being pushed to black with a nice cap of tan foam. Immediate aroma of cloves, banana and wheat malt. The dark color comes from the use of midnight wheat, a great choice for the style. The midnight wheat adds some dark chocolate like flavors that mix with the spicy/banana flavors. Highly carbonated and bubbly, lighter body than expected. Very well made.
Apr 13, 2016