Brewers' Cut ESB
Real Ale Brewing Company

- From:
- Real Ale Brewing Company
- Texas, United States
- Style:
- Extra Special / Strong Bitter (ESB)
- ABV:
- 5.2%
- Score:
- 85
- Avg:
- 3.65 | pDev: 8.77%
- Ratings:
- | reviews: 3
- Status:
- Retired
- Rated:
- Feb 14, 2017
- Added:
- Jan 25, 2016
- Wants:
- 0
- Gots:
- 2
No description / notes.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Reviewed by champ103 from Texas
3.97/5 rDev +8.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4
3.97/5 rDev +8.8%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4
A: Pours an odd amber/orange color. That is slightly murky. A two finger white head forms with good retention and lace left behind.
S: Kind of a muted nose at first. As this warms an almost apple cider like quality comes out. That quickly fades to light grains, more of a baked bread characteristic as this warms even more.
T: Light grains, toasted malts baked bread. Some sweetness, then fruity like esters. Apple cider like again, some fruity pears as well. A touch of earthy bitterness in the finish. Well balanced and very nice.
M/O: A light to medium body. Very effervescent and crisp. Smooth at the same time. Something I can easily come back to again and again.
All the qualities of a Bitter is here. A nice and nuanced malt character, some fruity esters. A well done version, that might not be the equal of some other bottled versions available on the shelf. Still something that is enjoyable and on point. Something I will be getting more of.
Dec 02, 2016S: Kind of a muted nose at first. As this warms an almost apple cider like quality comes out. That quickly fades to light grains, more of a baked bread characteristic as this warms even more.
T: Light grains, toasted malts baked bread. Some sweetness, then fruity like esters. Apple cider like again, some fruity pears as well. A touch of earthy bitterness in the finish. Well balanced and very nice.
M/O: A light to medium body. Very effervescent and crisp. Smooth at the same time. Something I can easily come back to again and again.
All the qualities of a Bitter is here. A nice and nuanced malt character, some fruity esters. A well done version, that might not be the equal of some other bottled versions available on the shelf. Still something that is enjoyable and on point. Something I will be getting more of.
Reviewed by Premo88 from Texas
3.84/5 rDev +5.2%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75
3.84/5 rDev +5.2%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75
12 oz. bottle poured into tight nonic
(best before July 5, 2016)
L: slightly misty amber-orange, reddish gold but not quite dark enough to reach what I'd call "copper"; pushes up about a 2/5- to 1/2-inch head of offwhite/beige foam; clears up over time, brilliant up to the light even if it's not crystal clear; next to no sticking or lacing, keeps a pretty collar with a piece of skin concentrating mostly near the inner wall
S: malty orange ... sweet ... some grain, sour grain ... as it warms, big bready malt sweetness, so sweet it's super fruity, apricots, peaches, almost a sugary candy strawberry
T: loads of malt sweetness, a bit of that mushy old-malt-takeover flavor some of our craft blonde ales get, not exactly creamed corn but heading that way; aftertaste has an English pale-like bread malt flavor, and there's also a bit of oak-wood/smokey wood flavor and some earthy hops; as my palate adjusts, it's taking on more of an English pale ale fruitiness, peach/orange, but also the charred-wood flavor is really starting to shine on the finish and make this tasty
F: fantastic ... light, a little ale slickness, plenty of carbonation to fill it out
O: big, big points for Real Ale taking a crack at one of our most underrated styles ... the first few sips were underwhelming, but a couple of ounces into this thing, it really starts to open up and let some dirt-hop flavor mingle with the fruity malt and a light but noticeable oak wood/charred-wood flavor. it doesn't have that big bread-malt flavor of the real thing, but there's a little in there; a tamer version of Real Ale's Phoenixx but arguably more similar to the English styles
Feb 21, 2016(best before July 5, 2016)
L: slightly misty amber-orange, reddish gold but not quite dark enough to reach what I'd call "copper"; pushes up about a 2/5- to 1/2-inch head of offwhite/beige foam; clears up over time, brilliant up to the light even if it's not crystal clear; next to no sticking or lacing, keeps a pretty collar with a piece of skin concentrating mostly near the inner wall
S: malty orange ... sweet ... some grain, sour grain ... as it warms, big bready malt sweetness, so sweet it's super fruity, apricots, peaches, almost a sugary candy strawberry
T: loads of malt sweetness, a bit of that mushy old-malt-takeover flavor some of our craft blonde ales get, not exactly creamed corn but heading that way; aftertaste has an English pale-like bread malt flavor, and there's also a bit of oak-wood/smokey wood flavor and some earthy hops; as my palate adjusts, it's taking on more of an English pale ale fruitiness, peach/orange, but also the charred-wood flavor is really starting to shine on the finish and make this tasty
F: fantastic ... light, a little ale slickness, plenty of carbonation to fill it out
O: big, big points for Real Ale taking a crack at one of our most underrated styles ... the first few sips were underwhelming, but a couple of ounces into this thing, it really starts to open up and let some dirt-hop flavor mingle with the fruity malt and a light but noticeable oak wood/charred-wood flavor. it doesn't have that big bread-malt flavor of the real thing, but there's a little in there; a tamer version of Real Ale's Phoenixx but arguably more similar to the English styles
Reviewed by Karibourgeois from Texas
3.33/5 rDev -8.8%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3.5
3.33/5 rDev -8.8%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3 | overall: 3.5
Clightly cloudy golden pour with a nice white head. Light grainy and floral aroma. Taste is well balanced between spicy hop bitterness and caramel/bread malt flavors. Finishes with a nice lingering mild bitter flavor. Medium bodied with moderate carbonation.
Jan 25, 2016
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