Yippee-Ki-Yay Motherfogger
Humble Sea Brewing Co.

Can poured into a Mountain Rambler Brewery pint glass

A: Pours hazy golden amber with a frothy eggshell white head that settles to a firm layer and leaves some nice lacing.

S: Ripe mix of red berries with tropical and stone fruit, hints of banana and melon, juicy citrus, a touch of spicy pine, light floral and grassy notes, biscuity malt, and caramel sweetness.

T: Red berries hit first, raspberry, strawberry, and cherry, followed by tropical and stone fruit, peach, apricot, pineapple, mango, passion fruit, papaya, and faint melon, dare I say hints of banana and maybe even coconut, juicy citrus, tangerine, lime, and grapefruit, a little resinous pine, a bit floral and grassy, biscuity malt, and caramel sweetness, with a touch of alcohol sneaking through at times.

M: Ever so slightly on the fuller side of medium body, moderate carbonation, soft on the palate, but with a touch of alcohol poking through at times

O: Super unique, especially thanks to what the Superdelic brings to the party. Gives fruit punch vibes at times, in a good way, though at other times some of the flavors felt a bit muddied and fighting for their time in the spotlight. I think a couple subtle tweaks like adding just a few more IBU and finding a way to hide the % a bit better would easily bump this up a notch.