Endicott Estate Blend
American Solera

Thanks to Jeff for this one. 8.5oz. bottle into a Brooklyn Brewery snifter.

Nose is cinnamon, raspberry, strawberry, cherry, oak, horse blanket, wet wood, very light vinegar and a mellow Brett funk. This one smells excellent. Beer opens cherry, clove and raspberry. A hay funkiness in the middle with almost a spicy backbone. More tartness in the end with a sprinkle of spiciness and vinegar. The nose matches the flavor here. Body is light and foamy. Aggressive and prickly on the palate and goes down with a zing. Dry, sticky finish. Really nice feel.

This one's pretty special. I wish it came in a larger size.

8.5oz bottle. No dating information found on bottle or label.
Cloudy, pomegranate colored body. Just a brief fizzy head and then nothing. No lacing.
Aroma is tart, with yeast funk smell mixed with berry (label lists blackberries and blueberries).
Taste is slightly tart and sour, with a sweet berry mix and dry yeast funk. Limited after taste.
Medium mouth feel. Not puckering sour but drying on the tongue and throat.
Very well blend of farmhouse ale yeast and the sweeter berry. Very pleasant in the nose and mouth while drinking. The drier end asks for another sip.