Fruit Bat Raspberry
Hell's Basement


- From:
- Hell's Basement
- Alberta, Canada
- Style:
- Fruit and Field Beer
- ABV:
- 4.3%
- Score:
- +8 ratings needed
- Avg:
- 3.88 | pDev: 0.77%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Apr 19, 2018
- Added:
- Apr 01, 2018
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by biboergosum from Canada (AB)
3.85/5 rDev -0.8%
look: 4 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75
3.85/5 rDev -0.8%
look: 4 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75
355ml can - yup, this is indeed turning into the week of raspberry beers! Some Alberta brewer needs to create a series of fruit beers called 'Fruit Fly', just sayin'.
This beer pours a hazy, medium salmon amber colour, with three fingers of puffy, finely foamy, and somewhat fizzy off-white head, which leaves some skinny snow rime lace around the glass as it evenly subsides.
It smells of fresh raspberry puree, grainy and bready cereal malt, a hint of earthy yeastiness, and some plain leafy, weedy, and piney green hop bitters. The taste is gritty and grainy caramel malt, kind of underripe-seeming raspberries, and more understated earthy, musty, and floral verdant hoppiness.
The carbonation is adequate in its palate-placating frothiness, the body a decent middleweight, and mostly smooth, with nothing really getting in the way of a swell time here. It finishes off-dry, the raspberry essences huffing and puffing to the very last drop.
Overall - this comes across as a simple, sessionable base ale, all gussied up with some sassy raspberry fruitiness. Crisp, easy to throw back, and yes, a very suitable patio quaff - once that foot-deep snow mass which is currently covering mine eventually melts, that is.
Apr 05, 2018This beer pours a hazy, medium salmon amber colour, with three fingers of puffy, finely foamy, and somewhat fizzy off-white head, which leaves some skinny snow rime lace around the glass as it evenly subsides.
It smells of fresh raspberry puree, grainy and bready cereal malt, a hint of earthy yeastiness, and some plain leafy, weedy, and piney green hop bitters. The taste is gritty and grainy caramel malt, kind of underripe-seeming raspberries, and more understated earthy, musty, and floral verdant hoppiness.
The carbonation is adequate in its palate-placating frothiness, the body a decent middleweight, and mostly smooth, with nothing really getting in the way of a swell time here. It finishes off-dry, the raspberry essences huffing and puffing to the very last drop.
Overall - this comes across as a simple, sessionable base ale, all gussied up with some sassy raspberry fruitiness. Crisp, easy to throw back, and yes, a very suitable patio quaff - once that foot-deep snow mass which is currently covering mine eventually melts, that is.
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