Chuckwagon Wheat
Mill Street Brew Pub


- From:
- Mill Street Brew Pub
- Alberta, Canada
- Style:
- American Pale Wheat Beer
- ABV:
- 5.3%
- Score:
- +9 ratings needed
- Avg:
- 3.64 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Aug 08, 2018
- Added:
- Aug 06, 2018
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by biboergosum from Canada (AB)
3.64/5 rDev 0%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.5
3.64/5 rDev 0%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.5
355ml bottle - part of the current Mill Street Canadian Brewpub pack.
This beer pours a slightly hazy, pale golden yellow colour, with three fingers of puffy, finely foamy, and somewhat creamy eggshell white head, which leaves a bit of random coral atoll lace around the glass as it quickly dissipates.
It smells of bready and doughy cereal malt, a lesser grainy wheatiness, a touch of earthy yeast, a mild banana-forward fruitiness, and some well-understated musty, herbal, and floral green hop bitters. The taste is gritty and grainy pale malt, wet Wheat Thins, banana chips, a somewhat estery yeastiness, muddled earthy spice, and more ephemeral leafy, herbal, and musty hoppiness.
The carbonation is average in its palate-coating frothiness, the body a so-so medium weight, and generally smooth, with nothing really getting in the way of a swell time at this particular juncture. It finishes off-dry, the malt and fading banana essence exhibiting the most lingering fervour.
Overall - this is a serviceable enough wheat ale, one which sort of, kind of approaches a more specific Hefeweizen profile at times. Simple, and easy to throw back on a day where I can feel the house getting warmer by the minute.
Aug 08, 2018This beer pours a slightly hazy, pale golden yellow colour, with three fingers of puffy, finely foamy, and somewhat creamy eggshell white head, which leaves a bit of random coral atoll lace around the glass as it quickly dissipates.
It smells of bready and doughy cereal malt, a lesser grainy wheatiness, a touch of earthy yeast, a mild banana-forward fruitiness, and some well-understated musty, herbal, and floral green hop bitters. The taste is gritty and grainy pale malt, wet Wheat Thins, banana chips, a somewhat estery yeastiness, muddled earthy spice, and more ephemeral leafy, herbal, and musty hoppiness.
The carbonation is average in its palate-coating frothiness, the body a so-so medium weight, and generally smooth, with nothing really getting in the way of a swell time at this particular juncture. It finishes off-dry, the malt and fading banana essence exhibiting the most lingering fervour.
Overall - this is a serviceable enough wheat ale, one which sort of, kind of approaches a more specific Hefeweizen profile at times. Simple, and easy to throw back on a day where I can feel the house getting warmer by the minute.
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