Hefeweizen
Second State Brewing
- From:
- Second State Brewing
- Iowa, United States
- Style:
- Hefeweizen
- ABV:
- 5%
- Score:
- +8 ratings needed
- Avg:
- 3.79 | pDev: 7.92%
- Ratings:
- | reviews: 2
- Status:
- Active
- Rated:
- Nov 21, 2021
- Added:
- Oct 11, 2017
- Wants:
- 0
- Gots:
- 0
NO SCORE
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No description / notes.
Recent ratings and reviews.
Reviewed by Pivopijak from Washington
3.49/5 rDev -7.9%
look: 3.5 | smell: 3.75 | taste: 3.5 | feel: 3.25 | overall: 3.25
3.49/5 rDev -7.9%
look: 3.5 | smell: 3.75 | taste: 3.5 | feel: 3.25 | overall: 3.25
draught
IBU: 12
Nearly clear, medium gold, with some orange overtones, for the look. Moderate, clove & touch of banana and a whiff of fungi, in the aroma. Very thin, tangy, light roasted grain, with a touch of that clove, in the taste.
Nov 21, 2021IBU: 12
Nearly clear, medium gold, with some orange overtones, for the look. Moderate, clove & touch of banana and a whiff of fungi, in the aroma. Very thin, tangy, light roasted grain, with a touch of that clove, in the taste.
Reviewed by dcotom from Iowa
4.1/5 rDev +8.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4
4.1/5 rDev +8.2%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4
Sampled on tap at the brewery.
L - Pours a slightly hazy pale golden color, with a white head that settled into a thin ring leaving minimal lacing.
S - This has the nice aromas typical of the style: banana, clove, light bread, and a little tart apple.
T/F - The characteristics of the aroma are prominent on the palate as well, complemented with a little peppery-spice bitterness. Finish is on the dry side.
O - An excellent hefeweizen.
Oct 11, 2017L - Pours a slightly hazy pale golden color, with a white head that settled into a thin ring leaving minimal lacing.
S - This has the nice aromas typical of the style: banana, clove, light bread, and a little tart apple.
T/F - The characteristics of the aroma are prominent on the palate as well, complemented with a little peppery-spice bitterness. Finish is on the dry side.
O - An excellent hefeweizen.
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