Bring Out Your Dead
Black Plague Brewing


- From:
- Black Plague Brewing
- California, United States
- Style:
- American IPA
- ABV:
- 7.2%
- Score:
- +4 ratings needed
- Avg:
- 3.7 | pDev: 8.65%
- Ratings:
- | reviews: 3
- Status:
- Retired
- Rated:
- May 15, 2021
- Added:
- Nov 25, 2018
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by mactrail from Washington
3.98/5 rDev +7.6%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 4
3.98/5 rDev +7.6%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 4
Handsome clear amber brew with long-lasting foam in the tall stout glass. For some reason this seems so creamy and sudsy on the tongue. Not overly bitter, but just enough of a playful bite. Modest piney aroma. This also tastes more malty and crackery, which goes well with the flavors of citrus peel. A touch of apricot and that distinctive old-school beery aftertaste of clean hops.
Other reviews have good comments on this. Overall a solid yet restrained IPA with plenty of aromatics. From the 12 oz can purchased from the brewery. Their plague-time special is $6 a six pack if you buy a case, and pay a reasonable shipping cost. So this will be my go-to IPA for some time.
Apr 23, 2020Other reviews have good comments on this. Overall a solid yet restrained IPA with plenty of aromatics. From the 12 oz can purchased from the brewery. Their plague-time special is $6 a six pack if you buy a case, and pay a reasonable shipping cost. So this will be my go-to IPA for some time.
Reviewed by LiquidAmber from Washington
3.74/5 rDev +1.1%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
3.74/5 rDev +1.1%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 3.75 | overall: 3.75
Poured into a Seattle Beer Week pint glass. Pours a lightly hazy, light to medium golden amber with a two finger white head with good retention and lacing. Aroma of pale malt, piney and citrus hops, orange, faint pine, light mixed tropical fruit; subdued. Flavor is a lightly caramel malt, piney and citrus hops, lemon, grapefruit, pine needles, light mixed tropical and stone fruit; semi-resinous piney and citrus rind finish with good hop bitterness. Medium bodied with light creaminess. The look and aroma worried me at first with this IPA; it was a little light in color and the aroma was surprisingly light. The first taste, however, revealed a solid West Coast hop profile with a very nice level of bitterness, which extended into a fine finish. The hop botanical flavors are a bit muddled, as are the fruit flavors, but there is plenty to try to parse out. Not a cutting edge IPA, but a flavorful West Coast IPA offering. I'll look these guys up again. Eerily apropos name and theme for these times, but worthy of getting me through it.
Apr 11, 2020Reviewed by TrojanRB from Texas
3.69/5 rDev -0.3%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75
3.69/5 rDev -0.3%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 3.75 | overall: 3.75
Pours an unfiltered copper/Amber with a layer of creamy head
Nose is cracker malt with a little citrus
Taste is fairly malty, with a lot of pine
Full bodied, lingering astringency
Pretty solid overall...with a “traditional” west coast profile...kind of echoes the classic SNPA, except turned up to 7% ABV
Mar 22, 2019Nose is cracker malt with a little citrus
Taste is fairly malty, with a lot of pine
Full bodied, lingering astringency
Pretty solid overall...with a “traditional” west coast profile...kind of echoes the classic SNPA, except turned up to 7% ABV
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