Watasha
Saint Errant Brewing

 

 

16oz can pour into heavily frosted pub shaker. A milky, hazy hue with apricot/honey color. Nose of pineapple, white delicate lacing on glass rim.

Mouthfeel creamy, soft on palate.

Flavors abound of pineapple, Mango, passion fruit. Remarkable hop soft bite on backside. Vic Secret hops used makes a delicious elbow bend. Another magnificent offering from St. Errant.

 

 

Tasted in a Spiegelau IPA glass from a one pint can on January 20, 2019. Double dry hopped IPA with Mosaic and Vic Secret. This is the second version which has an ABV of 8.1%.

I like what they have done here, dry hopping an ipa that is bursting with hazy tropical fruit. So smooth, very little bite for the style, which normally I would miss, but with the overall composition of this beer I like it. Almost like a light IPA tropical fruit smoothie, with layers of different flavors in each sip. Would be perfect on a hot summer day.

 

 

 

 

 

Opaque orange, dense layer of compact foam and collar of drippy lacing.
Softly sweet tropical fruit in the aroma, fairly low key.
Tropical fruit juice flavors, mango, jackfruit, papaya, plus tangerine citrus.
Supple, pillowy feel, creamy smooth. Light carbonation, super drinkable.
Great stuff, well balanced and a very solid NEIPA.