Ruckstell Rye IPA
TT's Old Iron Brewery
- From:
- TT's Old Iron Brewery
- Washington, United States
- Style:
- American IPA
- ABV:
- 5.9%
- Score:
- +8 ratings needed
- Avg:
- 3.87 | pDev: 1.55%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- May 31, 2025
- Added:
- Mar 22, 2020
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Rated by CoasterRider from Washington
3.81/5 rDev -1.6%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75
3.81/5 rDev -1.6%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75
Don't remember the beers but do remember that they were good. Had a few years back. They had just opened when we were there.
May 31, 2025
Reviewed by woemad from Washington
3.92/5 rDev +1.3%
look: 4.25 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4
3.92/5 rDev +1.3%
look: 4.25 | smell: 4 | taste: 3.75 | feel: 4 | overall: 4
32oz crowler canned and purchased for $8 yesterday, along with an order of pulled pork with a side of cornbread (sadly, the price for that was in addition to the $8 for the crowler. TT's is cool, but not THAT cool), all delivered to my car in their parking lot in the southern, almost downright rural portion of Spokane Valley they are located in.
Nice looking beer. A slightly dark, orangey amber, with great clarity. Nice, off-white head with good retention and some nice lace.
Spicy rye notes dominated the aroma, unsurprisingly, with some more conventional bready malt notes. Some grapefruity hop notes as well, but like most rye IPAs the rye rules.
Rye is upfront in the flavor as well, along with a bitter, pithy hoppiness. The back half is more malty than I was expecting, with a big, bready backbone that seems out of place for a PNW beer, but would probably elicit no notice in the Midwest.
Medium bodied, with an oily, resiny mouthfeel.
Nice rye IPA from a brewery that also serves up some great BBQ. I'd made tentative plans to go out to the valley and hit a couple breweries there after my then-next payday, and especially looked forward to dining at TT's. These plans were made before Covid-19 got outta hand. I look forward to coming back, trying other beers, and eating some delicious food.
Mar 22, 2020Nice looking beer. A slightly dark, orangey amber, with great clarity. Nice, off-white head with good retention and some nice lace.
Spicy rye notes dominated the aroma, unsurprisingly, with some more conventional bready malt notes. Some grapefruity hop notes as well, but like most rye IPAs the rye rules.
Rye is upfront in the flavor as well, along with a bitter, pithy hoppiness. The back half is more malty than I was expecting, with a big, bready backbone that seems out of place for a PNW beer, but would probably elicit no notice in the Midwest.
Medium bodied, with an oily, resiny mouthfeel.
Nice rye IPA from a brewery that also serves up some great BBQ. I'd made tentative plans to go out to the valley and hit a couple breweries there after my then-next payday, and especially looked forward to dining at TT's. These plans were made before Covid-19 got outta hand. I look forward to coming back, trying other beers, and eating some delicious food.
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!