Buckskin's Best ESB
Big Horse Brew Pub / Horse Feathers & Co.

Beer Geek Stats
From:
Big Horse Brew Pub / Horse Feathers & Co.
 
Oregon, United States
Style:
Extra Special / Strong Bitter (ESB)
ABV:
6%
Score:
+8 ratings needed
Avg:
3.42 | pDev: 13.74%
Ratings:
2 | reviews: 2
Status:
Retired
Rated:
Feb 19, 2007
Added:
Oct 01, 2004
Wants:
  0
Gots:
  0
No description / notes.
Recent ratings and reviews.
Photo of ccrida
Reviewed by ccrida from Oregon

3.88/5  rDev +13.5%
look: 3.5 | smell: 3 | taste: 4.5 | feel: 3.5 | overall: 4
Poured in a pint (that I'd agree was a bit too cold), it was a dark brownish amber with a creamy 2 finger head that left nice lace.
The aroma was sweet and malty with fruity english ale yeast esters. Dull at first, they moderately improved as the ESB warmed.
The taste was very good, bright and sweet, caramel and cherries, slightly toasted and a nice spicy hop backbone that was not too assertive or bright.
The mouthfeel was fine, maybe a bit more carbonated then I would have preferred, but it could have been skewed by the temp. Lightweight/medium body.
The drinkability was pretty high, there was no hint of the ABV, and it was an american interpretation that I really enjoyed.
Feb 19, 2007
Photo of RedDiamond
Reviewed by RedDiamond from Oregon

2.95/5  rDev -13.7%
look: 3.5 | smell: 3.5 | taste: 2.5 | feel: 3 | overall: 3
A dark bitter of oak brown with good lace, it is served too cold for the style. Buckskin’s has a faint cherry-like aroma with a taste that teeters from a blunt (Goldings?) bitterness to a rounded fruity maltiness. It’s odd to taste a beer that starts bitter then seductively steps into something a little more malty. I have no qualms with this though it’s contrary to the old (now disproved and antiquated) notion that taste sensors for bitterness reside on the back of the tongue.

The finish however, returns to a drab, bitter plateau I’m not fond of.
Oct 01, 2004