Fjorward Thinking
Beere Brewing Company
- From:
- Beere Brewing Company
- British Columbia, Canada
- Style:
- Hazy IPA
- ABV:
- 6.8%
- Score:
- +9 ratings needed
- Avg:
- 3.6 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Nov 13, 2018
- Added:
- Nov 13, 2018
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by Beginner2 from Illinois
3.6/5 rDev 0%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4
3.6/5 rDev 0%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 4
Just released first time. Part of a flight at Rogue at the Waterfront train station.
Because it is hazy and smacks of mostly tropical fruits, I style it as a New England IPA. But, please change that if I'm wrong.
Here is what their website said about it: "Kveik Double Dry Hopped IPA w/ El Dorado, and Idaho 7 ABV: 6.8%"
Now you can review Fjorward Thinking (Its actually spelling is, I bet, a joke on Scandinavian languages.)
Obviously my first Beere. They list ten on their site.Beere's offerings are at least half IPAs. So they are quite young; possibly only two years old. There taproom is on North Vancouver's waterfront, near the Seabus terminal. So easy access. It appears 70% of distribution is in Vancouver metro and is about 2/3 taps, the rest canned. The rest of the spots are in Victoria (across the bay) and one outpost for the skiers at Whistler. So at least, you know where to sample their wares. The rest of their minimalist website is cryptic, but will develop in time along with their market's appreciation of their craft.
Nov 13, 2018Because it is hazy and smacks of mostly tropical fruits, I style it as a New England IPA. But, please change that if I'm wrong.
Here is what their website said about it: "Kveik Double Dry Hopped IPA w/ El Dorado, and Idaho 7 ABV: 6.8%"
Now you can review Fjorward Thinking (Its actually spelling is, I bet, a joke on Scandinavian languages.)
Obviously my first Beere. They list ten on their site.Beere's offerings are at least half IPAs. So they are quite young; possibly only two years old. There taproom is on North Vancouver's waterfront, near the Seabus terminal. So easy access. It appears 70% of distribution is in Vancouver metro and is about 2/3 taps, the rest canned. The rest of the spots are in Victoria (across the bay) and one outpost for the skiers at Whistler. So at least, you know where to sample their wares. The rest of their minimalist website is cryptic, but will develop in time along with their market's appreciation of their craft.
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