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Alma Mader Brewing

On a blistering hot day in June of 2022 we brewed a wheatwine with Kyle of Horus Aged Ales. Inspired by the classic strong ales of American brewing folklore, we modernized it with a big-time grain bill. This beer was fermented clean and cool with a neutral American yeast and then racked into Willett Bourbon barrels where it rested for 19 months. We let the carb ride low to show off the silkiness and chewy lactones of both barrel and libation. From start to finish we are dazzled with big notes of toffee caramel crunch, marzipan, leather, and molasses. Ready to drink or cellar to your heart's content.