Millivolt #126 Rye Lager
Foxtown Brewing

Appears to be Amber copper... I smell a whiskey note... That might be a hop aroma... But more likely from the grain... Toasted malt sweetness... Grainy... I can't say I've tasted rye grain before... But that element does not seem to be toasted... The sweetness reminds me of a crystal malt... The color similar to the marzens I've been drinking this fall.... I'm at the brewery... So I've got four to sample from a flight... Consider this to be test flight I think these are all new beers... This is definitely malt Forward... Late dryness from The hops... It's not bitter... It's smooth... I know nothing about this beer or this style at the moment I need to do some of my research here... Consider these just to be notes for now until I can do a formal review on a proper poor... Additional note on the burp
... Good beer always has a burp... Usually talking back the hops but there's really nothing there... IBU maybe I can find that out but it's got to be pretty low... I see five laces on the glass that's about right... Five sips.. five laces..