More: Alora
DSSOLVR
- From:
- DSSOLVR
- North Carolina, United States
- Style:
- Hazy IPA
- ABV:
- 6.66%
- Score:
- +9 ratings needed
- Avg:
- 4.04 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Oct 16, 2025
- Added:
- Oct 16, 2025
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
“MORE: Alora” is comprised of a base of @riverbendmalt Cumberland Pilsner and 2-Row Base Camp, along with a very hefty dose of Riverbend Oats and Chit, and a dusting of Flaked Oats. We then pummeled the Whirlpool with the first dash of Alora, along with a baseline of Citra Cryo pellets and hot-dipped the Fermenter with Citra Dynaboost. Fermented with our House IPA yeast, dry-hopped first with more Alora and spunded for 100% natural carbonation, then dry-hopped a second time with MORE Alora and Citra Cryo.
Recent ratings and reviews.
Reviewed by BEERchitect from Kentucky
4.04/5 rDev 0%
look: 4 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4
4.04/5 rDev 0%
look: 4 | smell: 4.25 | taste: 4 | feel: 3.75 | overall: 4
Built around the unique flavors of Alora hops, Dssolvr employs a hazy IPA with complementary hops to complete the ensemble of tastes that create the essence of more.
More Alora pours with a lightly silted and tarnish gold before building a creamy ivory froth and a scent of stone fruit, citrus, tropics, curious herb and damp sod. Setting a firm foundation of grain sweetness, flavors of cereal, honey and shortcake coats the tongue with creamy sweetness. Hops flow onto the middle palate with a juicy upstart of tangerine, pink grapefruit, mango and passionfruit. Rounded with peach, apricot and cantaloup, the juicy flavors develop into an herbal bitterness of botanical grasses, hemp, sod and chive.
Medium bodied and seeming fuller to start, the ale finishes bitter with low level vegetal spice and and aftertaste of mulled fruit peel and continued hemp.
Oct 16, 2025More Alora pours with a lightly silted and tarnish gold before building a creamy ivory froth and a scent of stone fruit, citrus, tropics, curious herb and damp sod. Setting a firm foundation of grain sweetness, flavors of cereal, honey and shortcake coats the tongue with creamy sweetness. Hops flow onto the middle palate with a juicy upstart of tangerine, pink grapefruit, mango and passionfruit. Rounded with peach, apricot and cantaloup, the juicy flavors develop into an herbal bitterness of botanical grasses, hemp, sod and chive.
Medium bodied and seeming fuller to start, the ale finishes bitter with low level vegetal spice and and aftertaste of mulled fruit peel and continued hemp.
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