Atomic Guava
Liquid Gravity Brewing Company
- From:
- Liquid Gravity Brewing Company
- California, United States
- Style:
- Fruit and Field Beer
- ABV:
- 8%
- Score:
- +8 ratings needed
- Avg:
- 4.05 | pDev: 5.43%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- May 16, 2022
- Added:
- Nov 24, 2020
- Wants:
- 0
- Gots:
- 0
NO SCORE
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No description / notes.
Recent ratings and reviews.
Rated by heymikew from California
4.27/5 rDev +5.4%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.27/5 rDev +5.4%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
Beautiful salmon color, dry tartness, good guava flavor. Nice.
May 16, 2022
Reviewed by flagmantho from Washington
3.83/5 rDev -5.4%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75
3.83/5 rDev -5.4%
look: 4 | smell: 4 | taste: 3.75 | feel: 3.75 | overall: 3.75
Poured from 16oz can into my BeerAdvocate teku. I'm not precisely sure where to put this beer from a style standpoint -- the label calls it an "imperial kettle sour with guava and citrus".
Appearance: medium golden hue with a light haze and two fingers of creamy eggshell foam. Pretty!
Smell: fruity, tart, earthy, and funky; the brightness of the fruit does a good job cutting through the earthier, funkier elements. I dig it.
Taste: earthy and funky at the base; there's plenty of sweetness here, but the acid doesn't hold up to the rest of the beer as well as it does in the aroma. Not bad, but not quite as enticing as the smell.
Mouthfeel: medium body with a decent carbonation and creaminess.
Overall: this isn't bad, but I think just a hint more acid, either from the kettle souring process or from the fruit itself, would kick this beer up a notch.
Nov 24, 2020Appearance: medium golden hue with a light haze and two fingers of creamy eggshell foam. Pretty!
Smell: fruity, tart, earthy, and funky; the brightness of the fruit does a good job cutting through the earthier, funkier elements. I dig it.
Taste: earthy and funky at the base; there's plenty of sweetness here, but the acid doesn't hold up to the rest of the beer as well as it does in the aroma. Not bad, but not quite as enticing as the smell.
Mouthfeel: medium body with a decent carbonation and creaminess.
Overall: this isn't bad, but I think just a hint more acid, either from the kettle souring process or from the fruit itself, would kick this beer up a notch.
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