Princewood
The Drowned Lands

- From:
- The Drowned Lands
- New York, United States
- Style:
- American Pale Ale
- ABV:
- 5.5%
- Score:
- +6 ratings needed
- Avg:
- 4.08 | pDev: 4.17%
- Ratings:
- | reviews: 2
- Status:
- Active
- Rated:
- Feb 16, 2026
- Added:
- Oct 29, 2022
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by jmdrpi from Pennsylvania
3.84/5 rDev -5.9%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75
3.84/5 rDev -5.9%
look: 3.75 | smell: 4 | taste: 3.75 | feel: 4 | overall: 3.75
on draft at the brewery, served in stemless wine glass
hazy orange yellow, opaque, with thick white head. Pleasant balance of citrus and dank hops in the aroma and taste. a bit juicy up front but bitter finish. softer mouthfeel.
Feb 16, 2026hazy orange yellow, opaque, with thick white head. Pleasant balance of citrus and dank hops in the aroma and taste. a bit juicy up front but bitter finish. softer mouthfeel.
Reviewed by MaltsOfGlory from Oregon
4.24/5 rDev +3.9%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.24/5 rDev +3.9%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
16oz can
Pours three massive fingers of head into my Willi. Retention is average and most of the head fades within a few minutes, leaving behind a solid half finger. Lacing is quite thick. Body is a hazy burnt orange. Overall a solid looking beer despite the slightly unattractive color.
Nose is mainly citrus rind at first, opens up into some fresh squeezed oranges and biscuity malt. Pine comes out over time. Has a wet and refreshing feel to it. Smells like they’re using the malt profile of an old school pale, with the hop profile of a new school pale. Nice blend of the two styles.
There aren’t any blasting hop flavors up front on the flavor, but there is a really nice undertone here - soft mandarin oranges, a touch of stone fruit, and a bit of malt. Appropriate flavor level for a pale, it’s subtle enough to keep reaching for more.
Carbonation is medium; a nice hop spice adds some character as well. Body is somewhat light. The smallest dash of sweetness, but overall very clean. Bitterness is medium-low. Overall a nice mouthfeel that adds a tasteful touch.
Drinkability is great.
Overall a nice call back here. There is enough malt to support the older style, and enough fruit to seem modern. This even has whispers of an ESB, with some of its darker stone fruits and biscuit malts.
Mar 06, 2023Pours three massive fingers of head into my Willi. Retention is average and most of the head fades within a few minutes, leaving behind a solid half finger. Lacing is quite thick. Body is a hazy burnt orange. Overall a solid looking beer despite the slightly unattractive color.
Nose is mainly citrus rind at first, opens up into some fresh squeezed oranges and biscuity malt. Pine comes out over time. Has a wet and refreshing feel to it. Smells like they’re using the malt profile of an old school pale, with the hop profile of a new school pale. Nice blend of the two styles.
There aren’t any blasting hop flavors up front on the flavor, but there is a really nice undertone here - soft mandarin oranges, a touch of stone fruit, and a bit of malt. Appropriate flavor level for a pale, it’s subtle enough to keep reaching for more.
Carbonation is medium; a nice hop spice adds some character as well. Body is somewhat light. The smallest dash of sweetness, but overall very clean. Bitterness is medium-low. Overall a nice mouthfeel that adds a tasteful touch.
Drinkability is great.
Overall a nice call back here. There is enough malt to support the older style, and enough fruit to seem modern. This even has whispers of an ESB, with some of its darker stone fruits and biscuit malts.
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