The Forever Thinking Mind
The Seed: A Living Beer Project
- From:
- The Seed: A Living Beer Project
- New Jersey, United States
- Style:
- Hazy Imperial IPA
- ABV:
- 8.5%
- Score:
- +7 ratings needed
- Avg:
- 4.38 | pDev: 3.2%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Nov 17, 2022
- Added:
- Oct 29, 2022
- Wants:
- 0
- Gots:
- 0
NO SCORE
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IPA brewed with local oats and wheat from Rabbit Hill Farms and some of our favorite whirlpool hops. Dry hopped with bright, punchy, New Zealand hops.
Recent ratings and reviews.
Ratings by SadMachine:
Rated by SadMachine from New Jersey
4.37/5 rDev -0.2%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25
Oct 29, 2022
4.37/5 rDev -0.2%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25
Oct 29, 2022
More User Ratings:
Reviewed by brentk56 from North Carolina
4.56/5 rDev +4.1%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.25 | overall: 4.5
4.56/5 rDev +4.1%
look: 4.25 | smell: 4.5 | taste: 4.75 | feel: 4.25 | overall: 4.5
Appearance: Pours a cloudy goldenstraw with a three-finger head; excellent retention and squiggly lacing
Smell: Juicy with a vinous edge; pineapple, papaya with vinous, white wine elements
Taste: Very juicy, with pineapple forward and some papaya and lemon-lime tones; through the middle, the vinous Southern Hemisphere elements emerge along with a good level of pithy white grapefruit bitterness to bring home the finish
Mouthfeel: Medium body, slightly creamy; moderate carbonation
Overall: The Seed has figured out how to use Southern Hemisphere hops without sacrificing the juicy character that makes NE IPAs so appealing - I'm impressed
Nov 17, 2022Smell: Juicy with a vinous edge; pineapple, papaya with vinous, white wine elements
Taste: Very juicy, with pineapple forward and some papaya and lemon-lime tones; through the middle, the vinous Southern Hemisphere elements emerge along with a good level of pithy white grapefruit bitterness to bring home the finish
Mouthfeel: Medium body, slightly creamy; moderate carbonation
Overall: The Seed has figured out how to use Southern Hemisphere hops without sacrificing the juicy character that makes NE IPAs so appealing - I'm impressed
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