Cultivar - Nectaron
Wayward Lane Brewing


- From:
- Wayward Lane Brewing
- New York, United States
- Style:
- American IPA
- ABV:
- 8%
- Score:
- +8 ratings needed
- Avg:
- 3.93 | pDev: 20.87%
- Ratings:
- | reviews: 2
- Status:
- Active
- Rated:
- Oct 28, 2023
- Added:
- Oct 10, 2023
- Wants:
- 0
- Gots:
- 0
Hazy double IPA with Nectaron
Wayward Lane Brewing is an independent brewery & taproom owned and operated by a group of friends who love beer, farming, and the community it creates. Nestled on 65 acres in the rolling hills of the Schoharie valley of Upstate New York, our mission is to embody the farm to bottle movement by crafting high quality beers that capture the essence of the land using locally sourced ingredients, many of which we produce on this very farm!
Wayward Lane Brewing is an independent brewery & taproom owned and operated by a group of friends who love beer, farming, and the community it creates. Nestled on 65 acres in the rolling hills of the Schoharie valley of Upstate New York, our mission is to embody the farm to bottle movement by crafting high quality beers that capture the essence of the land using locally sourced ingredients, many of which we produce on this very farm!
Recent ratings and reviews.
Reviewed by woodchipper from Connecticut
3.12/5 rDev -20.6%
look: 4 | smell: 2 | taste: 3.5 | feel: 3.5 | overall: 3.25
3.12/5 rDev -20.6%
look: 4 | smell: 2 | taste: 3.5 | feel: 3.5 | overall: 3.25
Poured from a 16-oz can with a smudged date that I believe to be 09/29/23, to a Nonic at fridge temp.
Body is opaque hazy and medium gold in color, A smooth white head of tiny bubbles sits above. Lacing on tilt is almost 100% coverage.
The aroma is oniony. I’m not a brewing expert so I Googled it, see text after review.
The taste is fine though. A little musty, but there is citrus and stone fruit.
The mouthfeel is in the middle for the style and carbonation is a little high.
Not bad if you can get past the smell.
Onion or Dimethyl Trisulphide (DMTS) is one of the sulphur flavours that occur as part of the brewing process in beer. It can be produced by sulphur-containing amino acids during wort boiling and from the oxidisation of Methanethiol.
Oct 28, 2023Body is opaque hazy and medium gold in color, A smooth white head of tiny bubbles sits above. Lacing on tilt is almost 100% coverage.
The aroma is oniony. I’m not a brewing expert so I Googled it, see text after review.
The taste is fine though. A little musty, but there is citrus and stone fruit.
The mouthfeel is in the middle for the style and carbonation is a little high.
Not bad if you can get past the smell.
Onion or Dimethyl Trisulphide (DMTS) is one of the sulphur flavours that occur as part of the brewing process in beer. It can be produced by sulphur-containing amino acids during wort boiling and from the oxidisation of Methanethiol.
Reviewed by TCgenny from New York
4.75/5 rDev +20.9%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75
4.75/5 rDev +20.9%
look: 4.75 | smell: 4.75 | taste: 4.75 | feel: 4.75 | overall: 4.75
Omg: this is amazing! Pours opaque golden yellow offering a creamy head, burst of pineapple, tropical aroma, tastes intensely pineapple stone fruit, creamy medium feel. This is a superb hazy , delic, beautiful to look at. Wow, love it!!
Oct 10, 2023
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