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Mead The Gueuze | Hanssens Artisanaal bvba

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Mead The GueuzeMead The Gueuze
BA SCORE
3.88/5
Very Good
90 Ratings
Mead The GueuzeMead The Gueuze
BEER INFO

Brewed by:
Hanssens Artisanaal bvba
Belgium

Style: Gueuze

Alcohol by volume (ABV): 7.90%

Availability: Limited (brewed once)

Notes / Commercial Description:
No notes at this time.

Added by BeerAdvocate on 04-20-2002

This beer is retired; no longer brewed.

BEER STATS
Ranking:
-
Reviews:
72
Ratings:
90
pDev:
11.34%
Bros Score:
4.22
 
 
Wants:
41
Gots:
1
Trade:
0
HISTOGRAM
 
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Ratings: 90 |  Reviews: 72
Photo of bobv
4.15/5  rDev +7%
look: 3.75 | smell: 4.25 | taste: 4.25 | feel: 4 | overall: 4

Photo of PretzelCity
3.57/5  rDev -8%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.75

Photo of GRG1313
4/5  rDev +3.1%

Photo of zestar
3.75/5  rDev -3.4%

Photo of ShanePB
3.75/5  rDev -3.4%

Photo of Rifugium
3.97/5  rDev +2.3%
look: 3.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

2002 vintage, consumed July, 2014.
Labeled as 70% gueuze, 30% mead.

So I decided to break this one out for a tasting. I didn't at all know what to expect, especially since the cork was in pretty bad shape, nasty and lined with sugary (meady?) residue, with the liquid level indicating perhaps a bit of leakage over the years. Unfortunately this one was stored on its side. I am a firm believer in NOT storing corked beer on its side, and this bottle was a premium example of why. Wine, yes; beer no! Anyway.

I definitely wasn't expecting a gusher, but I opened the cork carefully just in case, also on the other end making sure it wasn't going to break off from wear. It did neither, rather, it popped out with hardly a sound. Could've been a bad sign, but I went ahead and poured. Careful pouring yielded a liquid that was surprisingly only slightly hazy, coppery color, and seemingly flat...just a few random bubbles on top.

Once again expecting the worst, aka an oxidized mess, the nose instead revealed that the beer/mead hybrid had actually held up pretty well. Notes of funk and honey, must, and some indistinct fruity esters. The flavor profile had really mellowed out, very mildly sour, very mildly funky, rock candy sweetness, cork, white wine. I'd imagine that with some carbonation, this would have been much tastier, but it still had some shine left to it on the palate. Any oxidation flavors were pretty low key and not even worth mentioning. Body was medium, slightly filmy mouthfeel, carbonation was low to nil. Higher ABV was pretty much undetectable. Overall, I liked this one a lot, all things considered. It was a pleasant surprise.

 1,654 characters

Photo of BucketBoy
3.5/5  rDev -9.8%

Photo of MichiganderHB
3.75/5  rDev -3.4%

Photo of davidwhatshisnam
3.75/5  rDev -3.4%

Photo of t0rin0
4/5  rDev +3.1%

Photo of woosterbill
4.3/5  rDev +10.8%
look: 2 | smell: 4.5 | taste: 4.5 | feel: 4 | overall: 4.5

375ml bottle into a Duvel tulip. Huge thanks to whoever brought this to Knifestyle's birthday tasting - always thrilled to try a new bit of Hanssens craziness.

A: Cloudy dark amber body, no head. Ugly.

S: Sharp, sour, oaky, tannic, spicy, lemony acidity. Really intense, really sour, really great.

T: Terrific, sweet + sour Lambic. Apple, apricot, grapefruit, spicy, hay, minerality. Dry, grapefruity tartness. Nice.

M: A little light, lively, frothy, enjoyable. I wasn't expecting this given the flat appearance.

O: Excellent beer. No, it wasn't as well-balanced and integrated as something like 3F, but it was delightfully brash - just like I expect from this blender.

Cheers!

 686 characters

Photo of chrispoint
4/5  rDev +3.1%

Photo of jerz
4/5  rDev +3.1%

Photo of djrn2
3.5/5  rDev -9.8%

Photo of xnicknj
3.62/5  rDev -6.7%
look: 3 | smell: 3.5 | taste: 4 | feel: 3 | overall: 3.5

330mL bottle poured into tulip - thanks to aviencko for opening this

Pours a fairly tepid clear golden color. The (partially rusted?) cork barely popped - very little carbonation here.

Funky and musty in the nose with some softly biting sourness. Hints of sweetness with honey as well, from the mead.

A pleasant sour character up front with straw and funk. Somewhat musty and oaky followed by some apple and citrus. The fruit leads into the slightly sweet honey character from the mead, which is a pretty interesting combo. Soft warmth towards the finish with lingering dryness and sour flavor.

Lighter medium body, almost completely flat, sticky and lingering on the tongue. This is an interesting combo of two styles, although I wasnt into the flat texture.

 766 characters

Photo of tobelerone
4.03/5  rDev +3.9%
look: 4.5 | smell: 4 | taste: 4 | feel: 4 | overall: 4

An odd beer and an oddball find, sitting on a low shelf at Cable Beverages in Bardonia NY. Cork pops loud and hard, good sign!

No gushing thankfully. Beer pours clear and golden, almost honey-colored. Fluffy white head with excellent retention, nice lacing up and down the sides of the glass.

Funky and sweet aroma, a bit musty, some honey, obviously, green apple, white grapes, lemon, barnyard, hay.

A lot of the aroma is in the flavor too, perhaps a bit more muted than I anticipated. Has a bit of tart puckering but more funky barn taste, definite honey but not over-the-top or overly sweet, well balancing but sourness from lemon and green apple notes.

Crisp carbonation, light body, clean finish. This was a fun one to try if not an upper echelon gueuze in the end. Nice twist on the style with the addition of mead.

 827 characters

Photo of Wiid
4.5/5  rDev +16%

Photo of largadeer
4/5  rDev +3.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A strange old lambic shared by Masterski. Thanks, Alex.

Pale blond with nice clarity. As usual with Hanssens lambic, it had no carbonation at all.

A ton of funk on the nose, grassy and hay-like barnyard must, faint sweetness, rotten lemon. Moderately acidic, plastic, little acetone. Strange but enjoyable.

Well, this tastes exactly like Hanssens lambic with mead in it. It's not terribly sweet, but there's a distinct honey character beneath the intense hay/rotten lemon funk. It has a moderate sourness, but it's not too sharp. Heavy tannins in the finish, floral, honey. Light acetone. Strange but good.

 609 characters

Photo of klipper
4/5  rDev +3.1%

Photo of surlytheduff
4/5  rDev +3.1%

Photo of TurdFurgison
2.5/5  rDev -35.6%

Photo of callmemickey
3.53/5  rDev -9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Old bottle of Mead the Gueuze that I finally got around to opening up.

A: Slightly hazy golden-orange body. Not a single bubble -- the way only Hanssens can do!

S: Light lambic must with a bit of oak. A dose of vinegar and a lemon-honey sweetness that was the obvious influence of the mead.

T: Musty, funky oak, lemon acidity, white vinegar, cough-drop like sweetness. Generally, this tasted a little "stale" -- perhaps too much age on this.

M: Dead flat. But I didn't mind the stillness. Semi-dry finish. High, but not blistering acidity.

O: A unique brew, even for a Hanssens' creation,

 595 characters

Photo of HopStoopid120
4.5/5  rDev +16%

Photo of JAHMUR
4/5  rDev +3.1%

Photo of MasterSki
4/5  rDev +3.1%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4

Bottle courtesy of Scott (Heliosphann). Strange goo around the cork - guessing it's dried mead? Comes out with minimal pop in any case. Served in a champagne flute.

A - Still - looks like mead. Initial pours are transparent, but later ones get a touch hazier. Nice attractive golden color.

S - Intensely funky, although it also has some skunk and tire fire mixed in. Big notes of tart green apples, white wine vinegar, and plenty of green barnyard funk. Not much honey/mead sweetness to be found here - just reminds me of certain Hanssens Gueuze bottles I've had.

T - The taste has more of the advertised mead sweetness, but this is still largely a gueuze in flavor profile. Plenty of tart apple skins, funk, and grassy, floral notes too. There's a bit more malted grain character than standard gueuze too.

M - Medium body, no carbonation, extremely dry, and tannic in the finish.

D - Our groups was pretty much split on this one - I thought it was quite good and largely tasted like regular Hanssens Gueuze but with a bit more sweetness (and alcohol) and less of the stomach-melting acidity. Others hated it. Would have it again, but probably wouldn't actively trade for it.

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Mead The Gueuze from Hanssens Artisanaal bvba
Beer rating: 3.88 out of 5 with 90 ratings
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