Power Out Porter
Timber Town Beer Co.
- From:
- Timber Town Beer Co.
- Idaho, United States
- Style:
- American Porter
- ABV:
- 5.3%
- Score:
- +8 ratings needed
- Avg:
- 3.62 | pDev: 4.42%
- Ratings:
- | reviews: 2
- Status:
- Active
- Rated:
- Oct 10, 2025
- Added:
- Sep 18, 2022
- Wants:
- 0
- Gots:
- 0
NO SCORE
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No description / notes.
Recent ratings and reviews.
Reviewed by stevoj from Idaho
3.46/5 rDev -4.4%
look: 3.25 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.5
3.46/5 rDev -4.4%
look: 3.25 | smell: 3.5 | taste: 3.5 | feel: 3.25 | overall: 3.5
Taster flight at Timber Town. Brown pour, small, bubbly tan head. Roasty aroma, bitter. Taste is roasty malts, burnt toast, nutty. Smooth and clean porter.
Oct 10, 2025
Reviewed by flagmantho from Washington
3.78/5 rDev +4.4%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
3.78/5 rDev +4.4%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
I had this beer on-tap in a pint glass at the brewery in Priest River.
Appearance: rich, super dark brown hue with a thin layer of tan foam atop. A pretty straightforward porter.
Smell: nutty, malty, and rather sweet. Kind of like a sweetish brown ale; not a lot of roast. But there’s definitely a porter in there somewhere.
Taste: quite sweet, with a caramelly, nutty, molasses flavor; it’s not super roasty or chocolatey, but it’s nice. I think you might call this a ruby porter maybe?
Mouthfeel: medium-rich body with a good carbonation and creaminess. Silky smooth.
Overall: a decent, if sweet, porter. Perhaps it’s just this particular interpretation of the style, but I tend to prefer drier and roastier.
Sep 18, 2022Appearance: rich, super dark brown hue with a thin layer of tan foam atop. A pretty straightforward porter.
Smell: nutty, malty, and rather sweet. Kind of like a sweetish brown ale; not a lot of roast. But there’s definitely a porter in there somewhere.
Taste: quite sweet, with a caramelly, nutty, molasses flavor; it’s not super roasty or chocolatey, but it’s nice. I think you might call this a ruby porter maybe?
Mouthfeel: medium-rich body with a good carbonation and creaminess. Silky smooth.
Overall: a decent, if sweet, porter. Perhaps it’s just this particular interpretation of the style, but I tend to prefer drier and roastier.
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