Brute
Ithaca Beer Company

 

 

 

 

 

 

This is an incredibly complex beer. There's a big carbonic bite that adds to the dry finish. The Brett is so clean and restrained but flavorful. Lots of lemon/lime and hints of grapefruit. Right up there is the best lambic in terms of clean acidity and bright flavors.

 

 

 

 

Awesome almost wine like champagne-ish appearance, dark gold, solid 1" white head on it. Aroma was a white wine lemon excursion, lots of oak, and since these are a few years old at this point, solid amount of brettiness to it. Not quite funky, but its musty.

Good clean sour impact, sour is right in the middle on that 1-10 scale, acidity not high, a little more lemon, green apple modestly existing in the mouthfeel, light almost virgin like oak. Wheat plenty noticeable in the mouthfeel too. Pretty cool, light bodied.

 

The aroma offers apple vinegar, crab apple and lemon tart, funk, stone fruit.

The beer hits of tart apples, vinegar, some hay funk, a hint of apple cider vinegar, more tart qualities, but complimented by a dry and bubbly finish like champagne. A really well done sour by Ithaca.