Talon Grind
Shred Beer Company
- From:
- Shred Beer Company
- California, United States
- Style:
- Pastry Stout
- ABV:
- 12.8%
- Score:
- +10 ratings needed
- Avg:
- 0 | pDev: 0%
- Ratings:
- | reviews: 0
- Status:
- Inactive
- Rated:
- Not rated
- Added:
- Apr 30, 2026
- Wants:
- 0
- Gots:
- 0
NO SCORE
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Pastry Stout with Congo Vanilla Beans, Colombia Gesha Coffee & Ecuador Cacao Nibs (12.8%)
Collaboration with Horus Aged Ales
Decadent and deeply layered, this pastry stout unfolds like a dessert in a glass. Aromas of Congo Vanilla Beans lead with a creamy, floral sweetness, setting the stage for a silky, full-bodied sip. Colombia Gesha Coffee contributes elegant notes of jasmine, molasses, and caramelized sugar, weaving brightness into the stout’s rich base. Single-Origin Ecuadorian Cacao Nibs add a lush core of dark chocolate, roasted nuts, and deep fudge.
The result is a velvety, indulgent stout where pastry-level richness meets origin-driven nuance—balanced, aromatic, and luxurious.
Collaboration with Horus Aged Ales
Decadent and deeply layered, this pastry stout unfolds like a dessert in a glass. Aromas of Congo Vanilla Beans lead with a creamy, floral sweetness, setting the stage for a silky, full-bodied sip. Colombia Gesha Coffee contributes elegant notes of jasmine, molasses, and caramelized sugar, weaving brightness into the stout’s rich base. Single-Origin Ecuadorian Cacao Nibs add a lush core of dark chocolate, roasted nuts, and deep fudge.
The result is a velvety, indulgent stout where pastry-level richness meets origin-driven nuance—balanced, aromatic, and luxurious.
Recent ratings and reviews.
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