Bacchus Brau
The Vermont Pub & Brewery
- From:
- The Vermont Pub & Brewery
- Vermont, United States
- Style:
- Belgian Fruit Lambic
- ABV:
- 7%
- Score:
- +3 ratings needed
- Avg:
- 3.22 | pDev: 11.8%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Jun 07, 2017
- Added:
- Dec 04, 2013
- Wants:
- 0
- Gots:
- 0
NO SCORE
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No description / notes.
Recent ratings and reviews.
Ratings by Lone_Freighter:
Reviewed by Lone_Freighter from Vermont
3.12/5 rDev -3.1%
look: 3.25 | smell: 3 | taste: 3.25 | feel: 3 | overall: 3
3.12/5 rDev -3.1%
look: 3.25 | smell: 3 | taste: 3.25 | feel: 3 | overall: 3
Poured into a pint glass, the appearance was a semi-dark burnt red somewhat brown color. Film of a white little cap of a head. Mild lace. The aroma centers around tart yet sweet red grapes. Subtle grassy hops underneath. The flavor leans to the tart grapes. Lingering semi-sweet to tart aftertaste with a quick finish. On the palate, this one sat about a light to medium on the body with a fair sessionability about it. Medium carbonation. Overall, fruit beer, VPB says, ok, well, interesting to say the least. Maybe again, not sure.
Jun 07, 2017More User Ratings:
Reviewed by founddrama from Vermont
3.54/5 rDev +9.9%
look: 3.5 | smell: 3.75 | taste: 3.5 | feel: 3.25 | overall: 3.5
3.54/5 rDev +9.9%
look: 3.5 | smell: 3.75 | taste: 3.5 | feel: 3.25 | overall: 3.5
Another one on the (slight) sour side. Tart. Floral, but not hops floral. Lingering finish. Interesting sweet aroma here too. (Though I could see how someone might think "just red wine vinegar" too.)
Mar 21, 2015
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