Inner Glow Porter
Socorro Springs Brewing Company
- From:
- Socorro Springs Brewing Company
- New Mexico, United States
- Style:
- Chile Beer
- ABV:
- 8%
- Score:
- +9 ratings needed
- Avg:
- 3.48 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Aug 14, 2012
- Added:
- Aug 14, 2012
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by Bockrules from New Mexico
3.48/5 rDev 0%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 4
3.48/5 rDev 0%
look: 3.5 | smell: 3 | taste: 3.5 | feel: 3.5 | overall: 4
Had on-tap at Socorro Springs. Also, goes by Eddyline Innaglo Red Chile Porter, at the establishment in Colorado.
A - Pours a dark brown and served with a one-finger tan head. Retention was alright and a thin ring of bubbles survived for most of the meal. Left behind a few splotches of lacing.
S - There really wasn't much here other than the typical roasted malt associated with porters and a few hints of cherry.
T - Roasted malt upfront. The body had a nice balance a litttle bit of cherry flavor. Red chile flavors come through as the beer passes over the back of the tongue and really kick in in the finish to leave a spicy burning sensation on the back of the tongue.
M - Medium bodied with adequate carbonation. I little lighter bodied than I prefer my porters, but it worked pretty well wit the chile flavor.
Certainly a unique beer - I've never heard of a red chile porter before! In the end it was more of a middle-of-the-road brew with some red chile flavor thrown in. Although the finish was a it spicy for my tastes, I appreciate the effort and might consider having it now and again as a novelty beer as long as the Springs stays in business (I hear they are trying to sell).
Aug 14, 2012A - Pours a dark brown and served with a one-finger tan head. Retention was alright and a thin ring of bubbles survived for most of the meal. Left behind a few splotches of lacing.
S - There really wasn't much here other than the typical roasted malt associated with porters and a few hints of cherry.
T - Roasted malt upfront. The body had a nice balance a litttle bit of cherry flavor. Red chile flavors come through as the beer passes over the back of the tongue and really kick in in the finish to leave a spicy burning sensation on the back of the tongue.
M - Medium bodied with adequate carbonation. I little lighter bodied than I prefer my porters, but it worked pretty well wit the chile flavor.
Certainly a unique beer - I've never heard of a red chile porter before! In the end it was more of a middle-of-the-road brew with some red chile flavor thrown in. Although the finish was a it spicy for my tastes, I appreciate the effort and might consider having it now and again as a novelty beer as long as the Springs stays in business (I hear they are trying to sell).
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