First Principles
The Duck-Rabbit Craft Brewery

Beer Geek Stats
From:
The Duck-Rabbit Craft Brewery
 
North Carolina, United States
Style:
American Imperial Stout
ABV:
12.2%
Score:
+3 ratings needed
Avg:
4.34 | pDev: 5.53%
Ratings:
7 | reviews: 4
Status:
Retired
Rated:
Nov 27, 2023
Added:
Mar 20, 2022
Wants:
  0
Gots:
  0
Our robust hoppy stout came from attention to the fundamentals of brewing science and art. Intense hopping (Cashmere & Idaho Gem) is supported by carefully selected malts (lots of roasty chocolate). Allow yourself to indulge in First Principles.
Recent ratings and reviews.
Photo of Mikexw
Reviewed by Mikexw from New York

4.33/5  rDev -0.2%
look: 4.5 | smell: 4.5 | taste: 4.25 | feel: 4.25 | overall: 4.25
Received from @cblack85 as part of the first (hopefully of many) Barleywine/Stout BIF's. Full disclosure -- I starting pouring this, and there was so much of a head I had to wait about 10 minutes for it to subside, which I first thought was a bad thing. And then when I finally did try it, my first thought was "OK, but boring". However... after further review...

L - this poured a very deep dark brown. The huge head I mentioned in my preamble lasted a while, in retrospect that's not a bad thing, I'm just not used to it. Moderate lacing (less than I expected, based on how it started)
S - super roasty, with some dark chocolate and a smell that I can best describe as "Russian Imperial Stout-esque"
T - it's still mainly the roastiness. Very earthy, and a lot of chocolate, but it's not sweet at all -- almost a bitter-fudge flavor (if that's a thing). There is also a lot of hoppiness in the aftertaste.
F - very smooth , which I assume is the barrel, but there's no booziness at all.

Overall, this is really good -- an excellent example of an old school Imperial Stout (I would have guessed this was an RIS if I drank it blind). The hops were an interesting twist.
Nov 27, 2023
 
Rated: 4.3 by tdm168 from Pennsylvania

Sep 10, 2023
Photo of brentk56
Reviewed by brentk56 from North Carolina

4.08/5  rDev -6%
look: 4.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4
Appearance: Pours coal colored with a three finger beige head that fades slowly; squiggles of lacing linger

Smell: Charred black bread, Baker's chocolate and piney hops

Taste: A lot of char, up front, with a burnt black bread character supported by the Baker's chocolate; a hint of fruity coffee is expressed; piney hops, through the middle, but the finish is still dominated by the char

Mouthfeel: Full bodied with moderate carbonation

Overall: You don't come across many hoppy Imperial Stouts these days so this is a bit of a throwback
Dec 21, 2022
Photo of oberon
Reviewed by oberon from North Carolina

4.44/5  rDev +2.3%
look: 4.5 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5
Pours a deep dark chocolate color with a tinge of ruby,a fluffy deep mocha colored head atop.Aromas of dark chocolate,slight dark fruit,and earthiness.First off for how big it is it's really not that sweet upfront,some bitter chocolate and mild fudge,but the big hops give off a big dark coffee roast,and earthy/woodiness into the finish.Wow this a gigantically hopped stout and I think it's great.D-R is making very good use of hops in their newer lineup.
Sep 01, 2022
 
Rated: 4.5 by kkazemi from North Carolina

Jul 24, 2022
Photo of nick_perry
Reviewed by nick_perry from North Carolina

4/5  rDev -7.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
Black color, foamy tan head with a lot of retention. Strong flavor of dark chocolate. Doesn’t feel boozy or taste overly alcoholic despite being 12% ABV. Earthy hop presence on the finish. While it lacks complexity, it’s a solid example of the style.
Jun 02, 2022
 
Rated: 4.75 by RochefortChris from North Carolina

Mar 20, 2022