How can craft brewers survive the global recession? Ask the Japanese. During its economic boom in the 1980s, the Japanese were huge consumers of single-malt whiskies and fine wines. Beers are starting to enjoy a similar cache.
It’s time once again to pay homage to eight greats of the brewing industry in our annual nod to those who make beer more than just a beverage.
The Baird Brewing Company and Yo-Ho Brewing Company bring an American craft approach to the Japanese beer market.
