Session Ale #15: S.W.I.L.L. | East End Brewing Company

BA SCORE
-
no score
Awaiting More Ratings
THE BROS
-
no score
Send samples
BEER INFO

Brewed by:
East End Brewing Company
Pennsylvania, United States
eastendbrewing.com

Style: American Adjunct Lager

Alcohol by volume (ABV): 6.00%

Availability: Limited (brewed once)

Notes / Commercial Description:
No notes at this time.

Added by RblWthACoz on 12-07-2008

This beer is retired; no longer brewed.

BEER STATS
Ratings:
2
Reviews:
1
Avg:
3.61
pDev:
0%
 
 
Wants:
0
Gots:
0
For Trade:
0
User Ratings & Reviews
Ratings: 2 |  Reviews: 1
Reviews by RblWthACoz:
Photo of RblWthACoz
3.58/5  rDev 0%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 4 | overall: 3.5

Pours a clouded yellow. Basically no head. Nose is a slight citrus and oddly enough a dough thing. Flavor has a grassy tone to it. Earth is the overall character. Interesting grain bite. Almost seems Belgian-like?? Weird. Feel is typical on liquid and the same for carbonation. This is a very interesting beer. I can't recall the last beer that threw me for such a loop. It seems slightly like a witbier, but also like a very Earthy lager. It's interesting, but different.

 472 characters

More User Reviews:
Photo of ejimhof
3.75/5  rDev 0%

Session Ale #15: S.W.I.L.L. from East End Brewing Company
3.61 out of 5 based on 2 ratings.
  • About Us

    Founded in Boston in 1996, BeerAdvocate (BA) is your go-to resource for beer powered by an independent community of enthusiasts and professionals dedicated to supporting and promoting better beer.

    Learn More
  • Our Community

    Comprised of consumers and industry professionals, many of whom started as members of this site, our community is one of the oldest, largest, and most respected beer communities online.
  • Our Events

    Since 2003 we've hosted over 60 world-class beer festivals to bring awareness to independent brewers and educate attendees.
  • Our Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.