BirneSnap
The Bruery

Beer Geek Stats
From:
The Bruery
 
California, United States
Style:
Wheatwine
ABV:
14.1%
Score:
+6 ratings needed
Avg:
4.19 | pDev: 2.63%
Ratings:
4 | reviews: 1
Status:
Active
Rated:
Oct 05, 2023
Added:
Jun 25, 2021
Wants:
  0
Gots:
  0
Awww, snap, those Bruery folks are at it again! It goes without saying that our Bruers have a “birneing” passion for alternative ingredients, fresh sources of fermentable sugars, and of course, unique barrels. BirneSnap is an elevated version of a returning concoction. This experimentation in fermentation is a co-fermentation of wheatwine-style ale and pear that was then aged in bourbon barrels and treated with lemon and ginger. This wheatwine-style ale was inspired by a love for highly enjoyable, fruit-muddled fusion cocktails.
Recent ratings and reviews.
Photo of bluejacket74
Reviewed by bluejacket74 from Ohio

4.34/5  rDev +3.6%
look: 4 | smell: 4.25 | taste: 4.5 | feel: 4.25 | overall: 4.25
2021 edition, bottled 05/06/21. Served in a Bruery tulip, the beer pours a reddish/amber color with about an inch and a half off-light tan head that stuck around a while. Decent amount of lacing. I like the aroma, the brew smells like caramel, pear, ginger, lemon, bready malt and brown sugar. For the most part the taste is similar to the aroma, but with the addition of some vanilla, bourbon, and earthy flavors. I think the pear and ginger stand out to me here. Mouthfeel/body is full, it's coating and a bit syrupy with a moderate amount of carbonation. I thought this was a good overall brew, seems to have aged well. Tasting pretty good right now, certainly worth trying if you get the chance!
Oct 05, 2023
Photo of Furlinator
Rated by Furlinator from California

4.04/5  rDev -3.6%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4
On tap at the Bruery on 10/08/22.
Oct 10, 2022
 
Rated: 4.15 by InfernoBoss from California

Nov 28, 2021
 
Rated: 4.24 by BAsbill from California

Jun 25, 2021