Belgian Wit
St. Boniface Craft Brewing Company
- From:
- St. Boniface Craft Brewing Company
- Pennsylvania, United States
- Style:
- Witbier
- ABV:
- 5%
- Score:
- +7 ratings needed
- Avg:
- 3.73 | pDev: 4.83%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Jun 21, 2013
- Added:
- Aug 07, 2011
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by JWU from Pennsylvania
3.93/5 rDev +5.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4
3.93/5 rDev +5.4%
look: 4.5 | smell: 4 | taste: 4 | feel: 3 | overall: 4
growler fill direct from St. Boniface on 8/6/2011.
a new offering from St. Boniface, their Witbier fermented
A; Really beautiful for a witbier. Dense, tight, bright white head that really sticks around.
S: Banana, a bit of the bubble gum you get out of a German Hefe, and you can detect the Belgian yeast if you really are looking for it.
T- Wow. I'm not a nut about wheat's, but this one really tickles my fancy. You get the tart funk of the Belgian yeast up front, it's a bit sharp on the palette, it transitions to the banana/bubble gum note that you expect out of a Hefe/wit, but what I think is extraordinary out of this one is the straightforward malt note that closes it. That part really differentiates it from most wits.
M- a very fine carbonation. The sharpness I referred to it the only part I really don't like, and it really impacts the mouthfeel of this one. It sticks around, almost a tinge sour, or possibly metallic. Dryer that most witbiers as well.
O- I really enjoy this quite a bit. It brings something totally different that most Hefe/Witbiers, being fermented with the Belgian yeast. Very drinkable, and I certainly hope they keep this one on a regular rotation. St. Boniface has really impressed me with their offerings thus far!
Aug 07, 2011a new offering from St. Boniface, their Witbier fermented
A; Really beautiful for a witbier. Dense, tight, bright white head that really sticks around.
S: Banana, a bit of the bubble gum you get out of a German Hefe, and you can detect the Belgian yeast if you really are looking for it.
T- Wow. I'm not a nut about wheat's, but this one really tickles my fancy. You get the tart funk of the Belgian yeast up front, it's a bit sharp on the palette, it transitions to the banana/bubble gum note that you expect out of a Hefe/wit, but what I think is extraordinary out of this one is the straightforward malt note that closes it. That part really differentiates it from most wits.
M- a very fine carbonation. The sharpness I referred to it the only part I really don't like, and it really impacts the mouthfeel of this one. It sticks around, almost a tinge sour, or possibly metallic. Dryer that most witbiers as well.
O- I really enjoy this quite a bit. It brings something totally different that most Hefe/Witbiers, being fermented with the Belgian yeast. Very drinkable, and I certainly hope they keep this one on a regular rotation. St. Boniface has really impressed me with their offerings thus far!
We love reviews (150 characters or more)! Check out: How to Review a Beer. You don't need to get fancy. Drop some thoughts on the beer's attributes (look, smell, taste, feel) plus your overall impression. Something that backs up your rating and helps others. Thanks!