The Nature Of The Experiment
Night Shift Brewing
- From:
- Night Shift Brewing
- Massachusetts, United States
- Style:
- American IPA
- ABV:
- 6.2%
- Score:
- 90
- Avg:
- 4.12 | pDev: 12.62%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Apr 23, 2015
- Added:
- Nov 04, 2014
- Wants:
- 0
- Gots:
- 0
SCORE
90
Outstanding
90
Outstanding
This 100% brett-fermented IPA is hopped with Citra, Simcoe, Mosaic, Nelson Sauvin, and Topaz with a touch of Ginger. Refermented with fresh mangos and aged in red wine barrels and dry hopped with all the listed ingredients. This beer represents both companies' determination to push further down the rabbit hole and unlock new beer experiences and tastes that are lying just out of sight.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Reviewed by AirBob from Massachusetts
4.75/5 rDev +15.3%
4.75/5 rDev +15.3%
Notes from 11/3/14
A - Three fingers of dense white head. Dissipates to 1.5 fingers of rolling, bubbly head. Excellent lacing and retention. Unfiltered hazy orange body.
S - Dank. Oaky funk. Earth mixed with tropical fruit. More sweet oak and earth notes.
T - Follows the nose, but with additional and significant juicy sweet citrus and a bitter citrus rind finish. Earthiness and funk are both subtle and compliment the fruit really well. Oak plays in the background well with some sour grapes. As it warms, way more grapes and barrel.
M - Lower carbonation and finishes on the dry side with some sweetness.
O - Super complex and despite all that's going on it really works.
Nov 20, 2014A - Three fingers of dense white head. Dissipates to 1.5 fingers of rolling, bubbly head. Excellent lacing and retention. Unfiltered hazy orange body.
S - Dank. Oaky funk. Earth mixed with tropical fruit. More sweet oak and earth notes.
T - Follows the nose, but with additional and significant juicy sweet citrus and a bitter citrus rind finish. Earthiness and funk are both subtle and compliment the fruit really well. Oak plays in the background well with some sour grapes. As it warms, way more grapes and barrel.
M - Lower carbonation and finishes on the dry side with some sweetness.
O - Super complex and despite all that's going on it really works.
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