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Prairie Artisan Ales

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Style:
Wild Ale
Ranked #1,636
ABV:
5.9%
Score:
86
Ranked #27,894
Avg:
3.79 | pDev: 10.03%
Reviews:
61
Ratings:
211
From:
Prairie Artisan Ales
 
Oklahoma, United States
Avail:
Rotating/Seasonal
Wants
  2
Gots
  28
SCORE
86
Very Good
Vape TricksVape Tricks
Notes: Sour ale aged on cherries
View: Beers
Reviews: 61 | Ratings: 211 | Log in to view all ratings and sort
Photo of AlCaponeJunior
AlCaponeJunior from Texas

3.91/5  rDev +3.2%
look: 3.5 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Interesting tart little ditty. Fruity crisp and sour. Good with a nice doob at 2am on the 19th floor in the gubner's suite at the Winstar. Highly recommend for just such occasions.

Jun 02, 2020
Photo of Scotchboy
Scotchboy from Idaho

2.97/5  rDev -21.6%
look: 3.75 | smell: 3 | taste: 3 | feel: 3.25 | overall: 2.5

12oz can into a snifter. Clear coppery pour, minimal head and lacing. Unimpressive nose of faint cherries and fruity/jammyness, with very light impressions of tartness and funk. The palate is just as muted, nothing off or bad-tasting, just very mild for a fruit sour. Faint cherry and lemon, sometimes slightly sweet, light kiss of tartness. Definitely not sour, much less puckering. Cherries are so muted they can come across as raspberries or some other red berry. Just un-dynamic overall.

May 25, 2020
Photo of CraigDeMoss
CraigDeMoss from Kansas

3.5/5  rDev -7.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Canned 2/17/2020

Pours sanguine-tinged gold. Little to no head, just a film of stickiness the way down.

Smells off, a touch of cough syrup in an otherwise ok bouquet of cherry cokexBasic sour ale.

Tastes about what you’d expect, a sour cherry tart

Almost an adult soda minus the fizziness and bite.. plus alcohol. I can appreciate some hip beers but this one is a little extra (as the kids say) for my likings.

Mar 20, 2020
Photo of BrucehQ0983
BrucehQ0983 from Massachusetts

3.23/5  rDev -14.8%
look: 3.5 | smell: 3.5 | taste: 3 | feel: 3.25 | overall: 3.25

A: almost the same color as a Rodenbach Fruitage, but daunting. We'll get to that in the taste.
S: honestly, like the smell of garbage on a hot summer sidewalk.
T: not very sour, the cherry is def there, but like a generic soda. Hints of vinegar and morning breath.
M: crispy, but not much body, like a tonic gone astray.
O: I would try this one onsite but don't feel the need to get again, Almanac is my staple.

Feb 06, 2020
Photo of beershawn
beershawn from Pennsylvania

4.34/5  rDev +14.5%
look: 4.5 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.5

A: Didn't really see it. Drank it straight from the can, like a champ.

S: I would be lying to you if I said it smelled like anything in particular. This is a sour ale. Sour lactobacillus is super prominent, and I love it. Can you smell cherries? Sure, why not? The precise cocktail of flavor compounds could lend itself to any number of fruity aromas.

T: Sour ales baffle (and delight!) my tastebuds. This could be a little more complex though; it's kinda straightforward. No barnyard funk; this is clean tasting. Very drinkable. When I drank this back-to-back with another sour ale, I could definitely taste a bit of "cherry" funk in the background.

M: Chewy and full.

O: I really enjoyed it. Drank it on 11/16/2019. It was canned on 7/26/2019. Bought a 4-pack for maybe $8-9. 4.5/5 would drink again.

Nov 17, 2019
Photo of metter98
metter98 from New York

3.78/5  rDev -0.3%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

A: The beer is relatively clear amber in color and has a light amount of visible carbonation. It poured with a short white head that left a collar around the edge of the glass.
S: Light aromas of cherries and lactobacillus are present in the nose.
T: The taste follows the smell and has flavors of cherries with bits of sweetness and sourness.
M: It feels nearly medium-bodied on the palate and has a moderate amount of carbonation. It coats your mouth a little bit.
O: This beer was hardly sour at all and had a nice contrasting balance of sweetness from the cherries and sourness from the lactobacillus.

Serving type: can

Oct 06, 2019
Photo of DokiDokiLitFam
DokiDokiLitFam from New Jersey

3.78/5  rDev -0.3%
look: 3.75 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75

This is a very simple beer. Tart, light, refreshing, mild cherry flavor, enjoyable. This is nice but not impressive. Which is absolutely fine, except the fact that a 4 pack costs 14 bucks. Way too much for what this beer offers. This should be 10 dollars a 6 pack. This would be nice on a hot summer day, the sourness lending itself a spark of interest over a typical macro brew, but the price makes this a hard pass. At 5.9% ABV as well, this doesn't punch anybody's ticket.

Sep 29, 2019
Photo of Franziskaner
Franziskaner from Missouri

3.72/5  rDev -1.8%
look: 3.75 | smell: 3.5 | taste: 3.75 | feel: 4 | overall: 3.75

Amber to light purple in color with a fingernail of off white around half of the rim. The aroma is of tart cherries. I’m tasting plenty of tart cherries and a touch of plum. The mouth is moderately carbonated, dry, and crisp.

Jul 13, 2019
Photo of erk0607
erk0607 from Colorado

3.84/5  rDev +1.3%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75

Look: Off ruby red with a slight orange tint to it, bubbles dissipated quickly leaving miniscule lacing around the edge of the glass
Smell: Tart, lactic nose, followed by red-candy-cherry-twizzler like smells, not a fake medicinal cherry like you sometimes get.
Taste: Not overly sour, but tart, cherry and granny smith levels of tart... pretty much like a tart/sour juice. There is a bit of grainyness to help tone things down a bit, but you have to look for it. Not much else besides perhaps the yeast.
Feel: Lighter end of medium bodied beer, mild carbonation but not overly bubbly, dry.
Overall: If you want a tart beer that doesn't taste like a beer, but isn't a sour bomb, this is for you. Ha, bomb, Prairie reference... nevermind. Definitely let this bad boy warm up, so many more flavors come out (as they usually do).

Jun 05, 2019
Photo of ScaryEd
ScaryEd from New Hampshire

3.52/5  rDev -7.1%
look: 3.75 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Poured from a 12 oz can into a tulip glass.

Pours a lightly hazy deep mahogany color with a finger of light pink head. The head leaves no lacing as it settles into a thin ring.

The aroma brings notes of cherries, raspberries, and light vanilla. There's also plenty of cracker malt on the back end.

The flavor starts off very acidic and tart, with notes of raspberries and cherries. Then comes a wave of sweet vanilla before the crackery malt backbone comes through.

The feel is light bodied with pretty good carbonation. Very dry on the finish.

Overall, a pretty good wild ale that is highly drinkable and never overpowered by tart flavors.

Apr 26, 2019
Photo of snaotheus
snaotheus from Washington

3.5/5  rDev -7.7%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

2019-04-21
12oz can shared with family.

Pours clear, pink, and still. Smell is mildly tart and fruity.

Taste is tart, fruity, mildly kettle-sourish.

Mouthfeel is light and still. Overall, it's pretty good.

Apr 22, 2019
Photo of mschrei
mschrei from Illinois

4.24/5  rDev +11.9%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25

Not bad. Very cloudy to the point of muddy. Smell is straight up cherry and slightly Bret notes. Taste has plenty of cherry flavor. Dry, fruity, perfect sour feel. Not too strong on sourness, plenty of fruit. Couple of months old, still very good.

Apr 21, 2019
Photo of RaulMondesi
RaulMondesi from California

3/5  rDev -20.8%
look: 3 | smell: 3 | taste: 3 | feel: 3 | overall: 3

I don’t know what a Vape Trick is, but this beer Vape Sucks. This trash straight tastes like jail house hooche. Prairie, seriously, how do you brew this beer, taste it, and be like, “Yeah, this is what we want.”

For shame, Prairie. For shame ten times over!

Apr 10, 2019
Photo of SierraNevallagash
SierraNevallagash from Maine

4.13/5  rDev +9%
look: 4.75 | smell: 4.25 | taste: 4 | feel: 4.25 | overall: 4

12oz can - date is not legible, but I suspect 07/19/18 - poured into a Chianti stem at 45F

Pours a remarkably clear, pure garnet red, with a finger of snow-white foamy head that sticks around fairly long, leaving no lacing behind.

Nose: Sour cherries, and lots of lactobacillus. The cherry note translates as cherries, raspberries, blueberries, strawberries, and blackberries, all fermented together, with a rich underlying note of vanilla, and some woody notes. There's a syrupy sweetness to the nose, as well as subtle funky bits. A faint trace of an ould bruin-type aroma.

Palate: Significant drier than the nose might lead one to believe. Fermented cherries take center stage, as well as a flavour I associate with raspberries - with a moderate citric acid tang, as well as traces of musty Brettanomyces, and the faintest pediococcus sharpness. Lactobacillus is definitely the star of the souring show here, though. There's a musty, grassy, woody, and hay-like funk note going on, and a bitterness that I do not believe is a byproduct of hopping, but rather from the fermentation of cherries. Significantly more funk than the nose leads you to believe. Barely any grain or malt character whatsoever. Just a hint of wheat. Very little residual sugars left. This is dry, moderately tart, funky, slightly bitter, with a very clean, drying finish, leaving the essence of fermented berries behind. Definitely shares many attributes of a Flanders Red Ale, or an Ould Bruin. Closer to a wild ale than a kettle sour.

Mouthfeel/Body: The beer is light in body, with a very subtle creaminess that I assume is due to the use of wheat and lactobacillus. An ultra-fine and generous effervescence lends a further uplifting quality, without any prickliness or seltzer-like feel.

Overall: I really shouldn't knock this for what it is. I was honestly expecting something a little more mainstream (look at the damn thing...can you blame me?). I was expecting just a simple fruited kettle sour, with some residual sweetness. A kind of mindless fruit gose, of sorts. This however, is a legitimate, traditional sour ale, aged on cherries. It's exactly what it says it is. And that's great. They really did an excellent job of creating a very classic style of ale. There is certainly some complexity in here, and this is not a beer for the novice, or the faint of heart. This is a sour ale drinker's sour ale.

Apr 07, 2019
Photo of macrosmatic
macrosmatic from Florida

3.99/5  rDev +5.3%
look: 4 | smell: 3.75 | taste: 4 | feel: 4.5 | overall: 4

Reviewed from notes. Poured from the 12 oz. can into a Cycle Brewing goblet.

A: Rich red and quite hazy. Lots of visible carbonation bubbles, and a finger's worth of fizzy pink head disappears quickly. A pretty beer to look at, although I wish the head had stayed around longer.

S: Sour cherries, lactic tart, malic acid. A moderate funk – but certainly noticeable. Some underripe raspberry character as well. Light cracker malts. Notes of vanilla – mild, but but present and reminiscent of being oak-aged. That said, I get no woody tannins at all.

T: Sour cherries and lemons, lactic tart and citric and malic acids. Cracker malt body and a modest funk that's less than the nose suggested, though still present. Lemon rind tartness. More drying lactic tartness and lingering sour fruit in the finish. The sour fruit still comes across to me as a combination of cherry and raspberry, though I think the cherries are all that's actually in the beer.

M: A light body, with good carbonation sensation and low alcohol presence.

O: Look - it's not gonna win any blind sour tastings. But for an accessible 12 oz. widely distributed canned sour beer, it’s more than serviceable. It would have been unthinkable not very long ago that somebody would shove this beer in 12-ouncers and mass distribute it. Very drinkable for sure.

Mar 23, 2019
Photo of NeroFiddled
NeroFiddled from Pennsylvania

4.04/5  rDev +6.6%
look: 4.25 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4

Prairie Artisan Ales "Vape Tricks"
12 fl. oz. can without production codes or freshness dating
$3.29 @ Knightly Spirits, Orlando, FL

Notes via stream of consciousness: OK, "Sour Ale Aged on Cherries", what's not to love? It's poured a hazy deep pink / ruby colored body beneath an inch and a half of pink foam. That's a good sign, most sour beer have little in the way of head retention and lacing. The aroma is a little fruity but not noticeably cherry, and there's some mineralish character. Smelling it I'm inclined to think it's a sour beer, but the acidity is not as clear as it is in some other beers. OK, on to flavor... it's tarter than I thought it would be, but not too tart. It's only puckering for the first sip of so and then you adjust to it. The cherry comes through nicely, not like you'd find in a Liefmans or Timmermans Kriek which are more like sugary cherry juice, but still clear. There's a slight bit or mineralish "funk" due to the acidity, and it finishes dry. I'm guessing this is kettle soured. In the mouth it's light-medium in body and gently crisp. Overall it's a decent enough sour with a decent enough bit of cherry flavor. It's quite straightforward but that's expected. The only problem with that is that it becomes a kind of one-trick pony, which is fine, except that it's fairly expensive. Is it worth the price? I don't know, that's up to you.
Review# 6,409

Dec 23, 2018
Photo of deadonhisfeet
deadonhisfeet from Kentucky

3.53/5  rDev -6.9%
look: 4 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.5

Sour ale aged on cherries. Poured from a can into a Bell's tulip. The pour is a nice red color, hazy, and sports a finger of fine white foam with good retention for a sour. The nose has very little in the way of cherries, but plenty of lemon and vinegar. Light body with a firm feel and a sharp, sour flavor. Very faint cherry flavors up front, but plenty of lemon. There is a little bit of an odd, funky, slightly unpleasant yogurt-like taste on the finish.

Overall, meh. It tastes like a billion other random sours. I didn't pay for this one, someone gave it to me (probably because they didn't care for it). I'd pass on this one too, unless you're one of those sick, twisted freaks who just can't get enough of them.

Dec 09, 2018
Photo of joaopmgoncalves
joaopmgoncalves from Portugal

3.63/5  rDev -4.2%
look: 3 | smell: 3.75 | taste: 3.75 | feel: 3.5 | overall: 3.5

Poured to an Ora et Labora taster.

A: Body is red to brown with a mildly crystalline look. Head doesn't exist.
S: Aroma is mostly composed of a light funkiness incoming from the sour characteristic of the beer, on top of a huge cherry aroma - it appears as they've used a really big ratio of cherry to liters.
T: Taste starts off with a big cherry touch and basically, being this stout a white canvas, that's basically everything that shines here. Interesting.
M: Body is low. Carbonation is high, like a sparkling wine. Alcohol is unnoticed. Sourness is mild.
O: Interesting stuff but not very amusing.

Nov 23, 2018
Photo of Homebrewer_Dave
Homebrewer_Dave from North Carolina

3.54/5  rDev -6.6%
look: 4.5 | smell: 3 | taste: 3.75 | feel: 3.5 | overall: 3.5

So this is a wild ale. If I understand wild yeast correctly you just leave the window open at night and hope you went becomes beer! Well that’s what this is. It’s a funky smelling tart cherry beer. Looks great not a lot of head or head retention. The most noticeable characteristic is the funky smell. Once you get past it the beer actually tastes good.

Oct 21, 2018
Photo of Roguer
Roguer from Georgia

3.93/5  rDev +3.7%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

Beautiful red-hued brew in the glass, fairly clear, and topped by a decent sized frothy head from a strong pour. Retention is mediocre.

Aroma is mustier than I anticipated, although sharp, tart cherries are present behind the tannins and vinegar. Lesser notes of wood, nuts, bubblegum, and clove.

Very sharp on the palate, but the cherries come in almost immediately behind the vinegar. It's definitely a sour first - not a wanna-be lambic - but there's plenty of fruit. Tannins and vinegar; cherries, vanilla, and raspberries.

Only mildly puckering on the palate; smooth and silky. Heavier bodied than most sours, despite being only 5% ABV.

A very enjoyable cherry sour ale.

Oct 05, 2018
Photo of rodbeermunch
rodbeermunch from Nevada

3.25/5  rDev -14.2%
look: 3.25 | smell: 3.25 | taste: 3.25 | feel: 3.25 | overall: 3.25

I think leftpaw or Honea brought this one to March Madness. Was pissed the sticker ripped instead of peeling off. Been too spoiled lately.

Anyways, had that red, pink and light brown kind of appearance color wise, super thin off white head in the 1/5" range. I dunno, the aroma didn't come off as cherry for me, it was definitely fruity, but it didn't have an individually discernable fruit, more like a medley of them. Had that kettle sour vibe in the nose.

Taste, eh, underwhelmed. I didn't like the sour character and thought the cherry came up short. Bitches be comin' up short, fuckin' w short dog. Sour was about a 4 on the 10pt scale for a wild ale. More sweetness than desired in the mouth feel. At the end of the day, I definitely prefer their very expensive stouts to this expensive less good beer. Glad I got to tick it, but in the wild ale game or whatnot, something like Anderson Valley's gose series blows this shit outta the water price point and quality wise (fully realizing they are different styles of beer).

Oct 03, 2018
Photo of beerthulhu
beerthulhu from New Jersey

3.98/5  rDev +5%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 4

-Sour ale aged on cherries served in chalice.

A: Beautiful almost pink rose pour sits a almost cherry-beet coloring in the vessel. A minimal head quick diminishes to a polished surface. Carbonation was hard to distinguish. I really loved the pinkish-hue coloring on the pour, very unique.

S: Cherries on the nose, lightly sour, with cherry juice. A very good level of awareness.

T: The flavor opened with a welcoming sourness, very smooth of sour cherries and rose water. A good deal of acidity with a smooth cherry cream finish.

M: Medium weight on the tongue, very smooth and slippery texture, acidic.

O: Overall, another very cleanly brewed beer by Prairie comes as no surprise, extremely polished and rounded flavor with a very good level of sour intensity. Must try for sour heads, very eloquent and smooth, great sour effect.

Oct 03, 2018
Photo of Tone
Tone from Missouri

3.84/5  rDev +1.3%
look: 2 | smell: 3.5 | taste: 4.25 | feel: 3.75 | overall: 4

Pours a clear mahogany color. 1/4 inch head of an off-pink color. Slight retention and poor lacing. Smells of cherry, grass, hint of yeast, and a hint of bacterial funk. Fits the style of an American Wild Ale. Mouth feel is sharp and crisp, with an average carbonation level. There is a strong tartness and slight dryness. Tastes of cherry, hint of wood, hint of citrus hops, grass, hint of yeast, and a hint of bacterial funk. Overall, weak appearance, average aroma, but good body, blend, and complexity.

Oct 02, 2018
Photo of lordofthewiens
lordofthewiens from New Mexico

3.99/5  rDev +5.3%
look: 3.75 | smell: 4 | taste: 4 | feel: 4 | overall: 4

A clear pink color with no head.
Sweet and tart fruit aroma. Some oak.
Cherry and green apple taste. A little oak.
Mildly tart in the mouth. Pleasant enough.

Sep 27, 2018
Photo of robotic_being
robotic_being from Florida

3.63/5  rDev -4.2%
look: 3.75 | smell: 3.75 | taste: 3.5 | feel: 3.5 | overall: 3.75

Great color and njce nose but not very sour (1.5 out of 5), mild tartness too, more oak and overly ripe cherry than anything on the taste, very clean and easy to drink. If Vaping is less aggressive than smoking a cigarette, this sour beer is an entry level example that anyone could sip or slam, low acidity and very smooth finish.

Sep 12, 2018
Vape Tricks from Prairie Artisan Ales
Beer rating: 86 out of 100 with 211 ratings