Inceptus Blueberry
Three Taverns Craft Brewery

- From:
- Three Taverns Craft Brewery
- Georgia, United States
- Style:
- Wild Ale
- ABV:
- 6%
- Score:
- +5 ratings needed
- Avg:
- 4.2 | pDev: 2.14%
- Ratings:
- | reviews: 1
- Status:
- Inactive
- Rated:
- Dec 09, 2018
- Added:
- Sep 03, 2017
- Wants:
- 0
- Gots:
- 1
No description / notes.
Recent ratings and reviews.
Reviewed by ThickNStout from Georgia
4.16/5 rDev -1%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.16/5 rDev -1%
look: 3.75 | smell: 4 | taste: 4.25 | feel: 4.25 | overall: 4.25
Corked and caged 350mL bottle acquired at the brewery. Released 9/1/17. Served in a Three Taverns snifter. Enjoyed 9/1/17.
Pours an opaque lilac tinted rose with a finger and a half cap of pale lavender head. The bubbles recede, leaving very little retention.
Aromas of funk, berries, some wine-infused oak and a little old hay. Smells pretty good but that blueberry is a bit more restrained than I’d hoped.
A mild but distinct soured funk is immediately prevalent before lingering amongst supporting flavors of wine barrel, wet hay, subdued blueberry, earth, a hint of cracker and a little farmy character. Tastes quite good but, as in the nose, I’d love the fruit presence to be dialed up a bit.
Semi chalky, medium body with moderately light carbonation. Pleasantly funky sour finish with subtle blueberry wine undertones.
From my first taste of Inceptus two years ago I have wanted to try it with fruit. I'm still holding out for peach (it’s a Georgia thing) but this blueberry is pretty damn nice. Glad I grabbed a few bottles because this is a nice play on one of my favorite local wild ales.
Jan 12, 2018Pours an opaque lilac tinted rose with a finger and a half cap of pale lavender head. The bubbles recede, leaving very little retention.
Aromas of funk, berries, some wine-infused oak and a little old hay. Smells pretty good but that blueberry is a bit more restrained than I’d hoped.
A mild but distinct soured funk is immediately prevalent before lingering amongst supporting flavors of wine barrel, wet hay, subdued blueberry, earth, a hint of cracker and a little farmy character. Tastes quite good but, as in the nose, I’d love the fruit presence to be dialed up a bit.
Semi chalky, medium body with moderately light carbonation. Pleasantly funky sour finish with subtle blueberry wine undertones.
From my first taste of Inceptus two years ago I have wanted to try it with fruit. I'm still holding out for peach (it’s a Georgia thing) but this blueberry is pretty damn nice. Glad I grabbed a few bottles because this is a nice play on one of my favorite local wild ales.
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