Dill Pickle Sour
Arizona Wilderness Brewing Co.
- From:
- Arizona Wilderness Brewing Co.
- Arizona, United States
- Style:
- Fruit and Field Beer
- ABV:
- 5.6%
- Score:
- +8 ratings needed
- Avg:
- 3.78 | pDev: 5.82%
- Ratings:
- | reviews: 2
- Status:
- Active
- Rated:
- May 28, 2024
- Added:
- May 28, 2024
- Wants:
- 0
- Gots:
- 0
NO SCORE
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Sour brewed with AZ water-conserving Sinagua malt + Sonora white wheat, pickles, and pickle juice.
Recent ratings and reviews.
Reviewed by snaotheus from Washington
3.57/5 rDev -5.6%
look: 3.5 | smell: 3.25 | taste: 3.75 | feel: 3.75 | overall: 3.5
3.57/5 rDev -5.6%
look: 3.5 | smell: 3.25 | taste: 3.75 | feel: 3.75 | overall: 3.5
2024-05-27
16oz can served in a footed pilsner glass. Not sure if I can actually read it correctly, but I think it's dated 02/04/2024. Sent one of these as a mystery beer for @ovaltine in NBS BIF #18, since he finally drank his it's time for me to drink mine.
Pours mostly clear orange-amber with little or no head. Smell is nondescript kettle sour, maybe a little pickliness.
Taste is kettle sour, salt, cucumber, general brininess. I think I get some vague floral sweetness.
Mouthfeel is medium bodied, maybe a bit lighter. Overall...it's not bad. It's not great. It's certainly pickle-oriented.
May 28, 202416oz can served in a footed pilsner glass. Not sure if I can actually read it correctly, but I think it's dated 02/04/2024. Sent one of these as a mystery beer for @ovaltine in NBS BIF #18, since he finally drank his it's time for me to drink mine.
Pours mostly clear orange-amber with little or no head. Smell is nondescript kettle sour, maybe a little pickliness.
Taste is kettle sour, salt, cucumber, general brininess. I think I get some vague floral sweetness.
Mouthfeel is medium bodied, maybe a bit lighter. Overall...it's not bad. It's not great. It's certainly pickle-oriented.
Reviewed by ovaltine from Indiana
4/5 rDev +5.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
4/5 rDev +5.8%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
An aggressive pour yields a golden colored beer that is nearly clear and very well carbed with a sudsy white head that evaporates immediately. The nose is funky sour, as in a sour beer, so judging by the note Ryan put on the can and my predilection to not venture to sours very often, I’m guessing this is a sour.
The taste is likewise funky sour and also ….. salty. Very salty. That actually works, though, with the salt diminishing the “pucker” factor. Very nice to drink, venturing towards refreshing.
The mouthfeel is tart and effervescent, so I’m sticking with a fruit sour, with sea salt added.
May 28, 2024The taste is likewise funky sour and also ….. salty. Very salty. That actually works, though, with the salt diminishing the “pucker” factor. Very nice to drink, venturing towards refreshing.
The mouthfeel is tart and effervescent, so I’m sticking with a fruit sour, with sea salt added.
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