Proc IPA
Proclamation Ale Company
- From:
- Proclamation Ale Company
- Rhode Island, United States
- Style:
- Hazy IPA
- ABV:
- 6.5%
- Score:
- +3 ratings needed
- Avg:
- 4 | pDev: 6%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Aug 14, 2025
- Added:
- Feb 24, 2024
- Wants:
- 0
- Gots:
- 0
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by jmbranum from Oklahoma
4.43/5 rDev +10.8%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5
4.43/5 rDev +10.8%
look: 4.25 | smell: 4.25 | taste: 4.5 | feel: 4.5 | overall: 4.5
Enjoyed on tap at Harry's in Federal Hill in Providemce, RI.
Pale golden liquid with slight head.
Aroma is nice and happy.
Flavor leads with floral hops, a little bit of subtle spice elements, sweeter than expected.
Full mouthfeel.
I liked this one.
Dec 22, 2024Pale golden liquid with slight head.
Aroma is nice and happy.
Flavor leads with floral hops, a little bit of subtle spice elements, sweeter than expected.
Full mouthfeel.
I liked this one.
Reviewed by Amendm from Rhode Island
3.87/5 rDev -3.3%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75
3.87/5 rDev -3.3%
look: 4 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75
A 16-oz pour at Lindy's Tavern. Hazy orange-straw color, I can barely see my fingers. Off-white head with short retention and a thin ring.
Citrus hops greets nose, mostly orange with pineapple and grapefruit. Faint malt smell of bread, toasted grain and dough. Very faint alcohol.
Neutral taste with moderate bitterness at first, hop flavor is high, citrus plus grass and a little pine. Malt taste is low. lighty toasted bread and grain. Bitterness builds with added spice, the finish is soft and dry with spicy citrus lingering on. Alcohol is well hidden.
Medium bodied with below average carbonation, likely from the pour. Not as cloudy and juicy as most. Uncomplicated taste, like in the early years of "Hazy" IPA.
Apr 20, 2024Citrus hops greets nose, mostly orange with pineapple and grapefruit. Faint malt smell of bread, toasted grain and dough. Very faint alcohol.
Neutral taste with moderate bitterness at first, hop flavor is high, citrus plus grass and a little pine. Malt taste is low. lighty toasted bread and grain. Bitterness builds with added spice, the finish is soft and dry with spicy citrus lingering on. Alcohol is well hidden.
Medium bodied with below average carbonation, likely from the pour. Not as cloudy and juicy as most. Uncomplicated taste, like in the early years of "Hazy" IPA.
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