Swing Session Saison
Victory Brewing Company - Downingtown
- From:
- Victory Brewing Company - Downingtown
- Pennsylvania, United States
- Style:
- Belgian Saison
- ABV:
- 4.5%
- Score:
- 80
- Avg:
- 3.54 | pDev: 14.12%
- Ratings:
- | reviews: 152
- Status:
- Retired
- Rated:
- Mar 08, 2026
- Added:
- Feb 26, 2013
- Wants:
- 16
- Gots:
- 72
SCORE
80
Good
80
Good
Seasonal release beer brewed w/ German & American whole-flowers, 2-row German malts, Rye, Oats & Wheat. Spiced w/ peppercorn & fresh lemon zest. Belgian saison yeasts.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Rated by ttoadee from Texas
3.55/5 rDev +0.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.75
3.55/5 rDev +0.3%
look: 3.5 | smell: 3.5 | taste: 3.5 | feel: 3.5 | overall: 3.75
RB transfer
Mar 08, 2026
Reviewed by pat61 from Minnesota
4/5 rDev +13%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
4/5 rDev +13%
look: 4 | smell: 4 | taste: 4 | feel: 4 | overall: 4
L: Pours hazy gold under a sudsy white 1” foam collar that provides good lace. S: The aromas are spicy and fruity with over ripe fruit and banana and a lightly smoky phenolic odor hiding in the background. T: Fruity spice, orange, citrus, coriander, over ripe fruit, some pepper, and an assertive bitter finish. F: Medium high carbonation and medium body. O: A refreshing saison with a little something odd going on.
Aug 17, 2015
Reviewed by jzlyo from Iowa
3.4/5 rDev -4%
look: 3.25 | smell: 3.25 | taste: 3.5 | feel: 3.25 | overall: 3.5
3.4/5 rDev -4%
look: 3.25 | smell: 3.25 | taste: 3.5 | feel: 3.25 | overall: 3.5
Aroma is yeast, lemons, citrus, spices and a slightly out of place mustiness. The flavor is lemons, citrus, spices, thick/sticky and a tart/tangy finish.
Jun 23, 2015
Rated by Uniobrew31 from Pennsylvania
2.49/5 rDev -29.7%
look: 3.25 | smell: 2.25 | taste: 2.25 | feel: 3 | overall: 2.75
2.49/5 rDev -29.7%
look: 3.25 | smell: 2.25 | taste: 2.25 | feel: 3 | overall: 2.75
Not my cupo tea. It was overly floral and perfume like. Way to much in the way of herbs and flowers
Mar 15, 2015
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