A Serious Hosta Situation
Refined Fool Brewing Co.

Beer Geek Stats
From:
Refined Fool Brewing Co.
 
Ontario, Canada
Style:
Hefeweizen
ABV:
5.6%
Score:
+9 ratings needed
Avg:
3.76 | pDev: 0%
Ratings:
1 | reviews: 1
Status:
Active
Rated:
May 13, 2026
Added:
May 13, 2026
Wants:
  0
Gots:
  0
A bright and refreshing hefeweizen with soft wheat character and classic notes of banana and clove, finishing smooth and lightly effervescent. 13 IBU
Recent ratings and reviews.
Ratings by thehyperduck:
Photo of thehyperduck
Reviewed by thehyperduck from Canada (ON)

3.76/5  rDev 0%
look: 3.5 | smell: 3.75 | taste: 3.75 | feel: 4 | overall: 3.75
473 mL can from the brewery; no packaging date. Served barely chilled.

Pours a foggy golden-amber colour, producing nearly two fingers of lusciously thick, creamy white head that steadily collapses. Five minutes later, I'm left with a frothy collar surrounding a thin cap; decent lace deposition after the first sip or two. Overripe banana dominates the nose, though there are also notes of bready malts, wheat, clove and pancakes.

For a North American hefe, this is pretty decent. Bready, wheaty malt sweetness is a major contributor, with ripe banana esters also figuring in strongly; banana bread and clove spiciness come through by mid-sip. The spiciness becomes more prominent at the finish, with banana pancakes and clove lasting into a persistent aftertaste. Medium-full in body, with assertive carbonation that bounces vigorously off the palate. Good drinkability, but nothing unusual for the style.

Final Grade: 3.76, managing to pull a B+. Refined Fool has tried its hand at brewing a true German hefeweizen several times in the past, with mixed results. However, I think A Serious Hosta Situation is their most successful attempt to date: it's a little too sweet & banana-heavy for my preferences, but other than that, I cannot find much to complain about. As is generally the case with domestic hefes, this is still not as good as most of the German equivalents, but I might take it over Erdinger.
May 13, 2026