Speedway Stout - 1792 Ridgemont Reserve
AleSmith Brewing Company

- From:
- AleSmith Brewing Company
- California, United States
- Style:
- American Imperial Stout
- ABV:
- 12%
- Score:
- +9 ratings needed
- Avg:
- 4.28 | pDev: 0%
- Ratings:
- | reviews: 1
- Status:
- Retired
- Rated:
- Aug 12, 2017
- Added:
- Aug 12, 2017
- Wants:
- 0
- Gots:
- 0
Aged in 1792 Ridgemont Reserve barrels exclusively for Cohn Restaurant Group.
Recent ratings and reviews.
Reviewed by BucannonXC5 from California
4.28/5 rDev 0%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25
4.28/5 rDev 0%
look: 4.25 | smell: 4.25 | taste: 4.25 | feel: 4.5 | overall: 4.25
Type: 3.10-oz. draft
Glass: Clear tulip glass
From: Coin Haus in La Mesa (San Diego), Calif.
Price: $6.20
Purchased: July 30, 2017
Consumed: July 30, 2017
Reviewed as: American Double / Imperial Stout
Misc.: $2.00 per ounce
Finally made it to Coin Haus, walking there to sample a few brews and play some arcade games. The arcade games ended up being free (would have been to 6 p.m.) for the whole time I was there. This was one of those places where you pour your own beer and pay by the ounce. Figured I would break my rule of only reviewing six ounces for today only (and any other time I go to Coin Haus). Thought this one was intriguing and that was before I saw that is was “aged in 1792 Ridgemont Reserve barrels exclusively for Cohn Restaurant Group.” Had no clue what 1792 Ridgemont Reserve barrels was going into it.
Poured a black color with 2-to-3 fingers of khaki tan head. Very light bubbles coming up from the bottom of the glass. Outstanding spotty lacing. World-class swirly retention. (Sight - 4.25)
Wow. Interesting on the nose. Chocolate, toffee, caramel, butterscotch, rye, earthy oak, espresso, light mocha, maple syrup and brown sugar. Incredibly sweet. (Smell - 4.25)
Taste followed the nose, maybe more boozy. Espresso, caramel, toffee, maple syrup, brown sugar, light mocha, butterscotch, earthy oak, dry tobacco and chocolate syrup. (Taste - 4.25)
Full body. Creamy-to-sticky texture. Average carbonation. Long, warming finish. (Feel - 4.50)
Really liked this one. Excellent. (Overall - 4.25)
4.28 | 95 | A
Aug 12, 2017Glass: Clear tulip glass
From: Coin Haus in La Mesa (San Diego), Calif.
Price: $6.20
Purchased: July 30, 2017
Consumed: July 30, 2017
Reviewed as: American Double / Imperial Stout
Misc.: $2.00 per ounce
Finally made it to Coin Haus, walking there to sample a few brews and play some arcade games. The arcade games ended up being free (would have been to 6 p.m.) for the whole time I was there. This was one of those places where you pour your own beer and pay by the ounce. Figured I would break my rule of only reviewing six ounces for today only (and any other time I go to Coin Haus). Thought this one was intriguing and that was before I saw that is was “aged in 1792 Ridgemont Reserve barrels exclusively for Cohn Restaurant Group.” Had no clue what 1792 Ridgemont Reserve barrels was going into it.
Poured a black color with 2-to-3 fingers of khaki tan head. Very light bubbles coming up from the bottom of the glass. Outstanding spotty lacing. World-class swirly retention. (Sight - 4.25)
Wow. Interesting on the nose. Chocolate, toffee, caramel, butterscotch, rye, earthy oak, espresso, light mocha, maple syrup and brown sugar. Incredibly sweet. (Smell - 4.25)
Taste followed the nose, maybe more boozy. Espresso, caramel, toffee, maple syrup, brown sugar, light mocha, butterscotch, earthy oak, dry tobacco and chocolate syrup. (Taste - 4.25)
Full body. Creamy-to-sticky texture. Average carbonation. Long, warming finish. (Feel - 4.50)
Really liked this one. Excellent. (Overall - 4.25)
4.28 | 95 | A
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