Klipspringer
Metazoa Brewing Company
- From:
- Metazoa Brewing Company
- Indiana, United States
- Style:
- Belgian Saison
- ABV:
- 7.5%
- Score:
- +6 ratings needed
- Avg:
- 3.67 | pDev: 20.98%
- Ratings:
- | reviews: 2
- Status:
- Active
- Rated:
- Nov 21, 2021
- Added:
- Dec 31, 2018
- Wants:
- 0
- Gots:
- 1
NO SCORE
-
-
No description / notes.
Recent ratings and reviews.
Reviewed by Beginner2 from Illinois
3.84/5 rDev +4.6%
look: 4.25 | smell: 3.25 | taste: 3.75 | feel: 4 | overall: 4.5
3.84/5 rDev +4.6%
look: 4.25 | smell: 3.25 | taste: 3.75 | feel: 4 | overall: 4.5
A good start by a young brewer experimenting in a bedeviling style.
While the foam is not classic, I give it high marks for volume and persistence. Smells seem mostly malty and not that much spice compared to what typically wafts out in this style. Tastes are a better and, frankly, not bad for a young brewer who has not yet earned access to the key to really good saisons: the tradition of caring for and nurturing yeasts. Personally, I would appreciate fewer bitter hops (but that, unfortunately for me, is becoming the style.) Mouthfeel is good; scrubbing the tongue for lunch food and adds flavor to a mere sandwich. I finished the 4-pack an appreciated it the more I had.
I give Metazoa some pretty good OA hugs for a better lunch and what I describe below.
I went on Metazoa website and found a 100% unique angle in the brewing industry: bunny yoga. I presume the owners practice yoga and that their community give-back is to give some of their profits to animal welfare. So, they have bunny-prompted yoga classes every month: an inventive adaptive use of taproom space, I'm sure. So unique, I might even try to get to Indy to practice my downward dog ! (That's a yoga joke, if anyone is reading.)
Feb 23, 2019While the foam is not classic, I give it high marks for volume and persistence. Smells seem mostly malty and not that much spice compared to what typically wafts out in this style. Tastes are a better and, frankly, not bad for a young brewer who has not yet earned access to the key to really good saisons: the tradition of caring for and nurturing yeasts. Personally, I would appreciate fewer bitter hops (but that, unfortunately for me, is becoming the style.) Mouthfeel is good; scrubbing the tongue for lunch food and adds flavor to a mere sandwich. I finished the 4-pack an appreciated it the more I had.
I give Metazoa some pretty good OA hugs for a better lunch and what I describe below.
I went on Metazoa website and found a 100% unique angle in the brewing industry: bunny yoga. I presume the owners practice yoga and that their community give-back is to give some of their profits to animal welfare. So, they have bunny-prompted yoga classes every month: an inventive adaptive use of taproom space, I'm sure. So unique, I might even try to get to Indy to practice my downward dog ! (That's a yoga joke, if anyone is reading.)
Reviewed by secondtooth from Indiana
3.94/5 rDev +7.4%
look: 4 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4
3.94/5 rDev +7.4%
look: 4 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4
Appearance: Clean golden, with a nice white head of foam and attractive lace.
Aroma: Fruity and hoppy at the same time. Pretty nice.
Taste: Hint of sour and peppery saison yeast and malts, but with hops blended in. Well-balanced and modern stylistic blend. Should please fans of both classic saisons and new American IPAs. Good brew from a favorite “local” craft brewer.
Dec 31, 2018Aroma: Fruity and hoppy at the same time. Pretty nice.
Taste: Hint of sour and peppery saison yeast and malts, but with hops blended in. Well-balanced and modern stylistic blend. Should please fans of both classic saisons and new American IPAs. Good brew from a favorite “local” craft brewer.
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