Circular Logic
Primitive Beer

Blend of 3-, 2-, and 1-Year matured Méthode Traditionnelle Primitive Beers aged in Spirit Hound Distillers’ Honey Whiskey barrels. The barrels that crucially contributed to the flavor of this beer previously held Malt Whiskey, followed by Bee Squared Apiaries’ Longmont honey (to coalesce with the flavors offered by the spirit barrel), followed one more time by Malt Whiskey (to absorb the decadent flavors of local honey). To complete the proverbial circle, we procured a gallon of the whiskey barrel-aged honey to fuel bottle conditioning in our blend.