Moments
The Seed: A Living Beer Project


- From:
- The Seed: A Living Beer Project
- New Jersey, United States
- Style:
- English Bitter
- ABV:
- 4.5%
- Score:
- +2 ratings needed
- Avg:
- 4.09 | pDev: 5.13%
- Ratings:
- | reviews: 3
- Status:
- Active
- Rated:
- May 29, 2026
- Added:
- Oct 30, 2021
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by Bouleboubier from New Jersey
4.12/5 rDev +0.7%
look: 3 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4.25
4.12/5 rDev +0.7%
look: 3 | smell: 3.5 | taste: 4.5 | feel: 4.5 | overall: 4.25
(16 oz can, no code/date; picked up in swap with The_Kriek_Freak... poured into my Belhaven pub pint)
L: pale amber liquid with a mild (speckled?) haze - I'm curious about this cloudiness and sediment swirl... open, craggy foam build, falling apart on contact, settling into a bubbly collar
S: pie-crust-like(?) malt-forward; after a beat, more golden bread crust, hint of white crumb... subtle apple and/or grape skin perfumy undertone, which develops into a dried apricot or sultana note... to detect these aforementioned aromas, I only poured in a few oz; can now emptied, the overall smell is remarkably more muted, with more grassy, floral hops accenting; potency and expression dull
T: grassy grain, nut powder pop up front, then the bracing bitterness rolls out, eventually blanketing the palate, green(s)-peppery bite pervading for a good while, minerally water profile charging the hop noise, pricking the grain into a frayed fog... herbal (dandelion, it all) as it goes, cutting a jagged, mobile-shaped slash atop the increasingly peanut butter cookie malt pool; mildly white vinous envelope
F: bitterness in that first sip slowly stuns the palate, shooting a sharp sling into the back of the throat... deceptively effervescent? (or am I dyspeptic?)... would say the slightly silty inner textures seem more malt-derived than hop-resinous... a mess, but loud and arresting
O: wasn't too optimistic on the pour, but it soon won me over; maybe this is what ZS meant by 'dirty'... would definitely drink on the regular; this could be the perfect excuse for my first visit! (2124)
Apr 25, 2023L: pale amber liquid with a mild (speckled?) haze - I'm curious about this cloudiness and sediment swirl... open, craggy foam build, falling apart on contact, settling into a bubbly collar
S: pie-crust-like(?) malt-forward; after a beat, more golden bread crust, hint of white crumb... subtle apple and/or grape skin perfumy undertone, which develops into a dried apricot or sultana note... to detect these aforementioned aromas, I only poured in a few oz; can now emptied, the overall smell is remarkably more muted, with more grassy, floral hops accenting; potency and expression dull
T: grassy grain, nut powder pop up front, then the bracing bitterness rolls out, eventually blanketing the palate, green(s)-peppery bite pervading for a good while, minerally water profile charging the hop noise, pricking the grain into a frayed fog... herbal (dandelion, it all) as it goes, cutting a jagged, mobile-shaped slash atop the increasingly peanut butter cookie malt pool; mildly white vinous envelope
F: bitterness in that first sip slowly stuns the palate, shooting a sharp sling into the back of the throat... deceptively effervescent? (or am I dyspeptic?)... would say the slightly silty inner textures seem more malt-derived than hop-resinous... a mess, but loud and arresting
O: wasn't too optimistic on the pour, but it soon won me over; maybe this is what ZS meant by 'dirty'... would definitely drink on the regular; this could be the perfect excuse for my first visit! (2124)
Reviewed by MacMalt from New Jersey
4.24/5 rDev +3.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
4.24/5 rDev +3.7%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 4.25 | overall: 4.25
Pint pour on draught at the brewery. It pours a clear, orange-brown color akin to iced tea with a thin, ecru-colored head and soapy lacing. The smell is surprisingly robust with chocolate malt, caramel/toffee, nutty brown bread, and tobacco smoke. It has great depth of flavor for the style, including toasted bread, baker's chocolate, toffee, nutty char, and cigar. It's dry with a spicy bitterness at the finish. Very refreshing. The mouth feel is lite and crisp with lively carbonation and super drinkable at 4.5% ABV. Overall, I think Moments is the best Ordinary Bitter I've rated and reviewed. It's an excellent example of the brewing craft.
Mar 19, 2023Reviewed by thebeers from Pennsylvania
4.07/5 rDev -0.5%
look: 3.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25
4.07/5 rDev -0.5%
look: 3.25 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4.25
Hazy, brown-hues copper with a thin tan head that leaves rings of lacing.
Lovely malty aroma of bread crust and dried leaves.
Bread, honey grahams, tea leaves and a touch of diacetyl show in the taste, with some moderate lingering bitterness.
Medium bodied, lightly creamy, with vibrant carbonation.
Delicious. A very well-made bitter.
Mar 07, 2023Lovely malty aroma of bread crust and dried leaves.
Bread, honey grahams, tea leaves and a touch of diacetyl show in the taste, with some moderate lingering bitterness.
Medium bodied, lightly creamy, with vibrant carbonation.
Delicious. A very well-made bitter.
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