New Beer Weekend #5

Discussion in 'The Bar' started by jkblr, Aug 22, 2020.

Thread Status:
Not open for further replies.
  1. jvgoor3786

    jvgoor3786 Grand Pooh-Bah (4,222) May 28, 2015 Arkansas
    Society Pooh-Bah Trader

    Enjoying this beer from @oach. It was in the database but had no reviews or ratings.

    [​IMG]

    Pours a hazy orange juice color with a medium white head and decent lacing.

    The smell is strong citrus up front with a bit of earthiness underneath.

    The taste is more floral and earthy with a bitter, lingering finish.

    The mouthfeel is big and smooth - very nice. There's no hop burn.

    Overall, a good beer with a nice blend of flavors.
     
    ChicagoJ, Limazulu, Pinz412 and 28 others like this.
  2. 2beerdogs

    2beerdogs Grand Pooh-Bah (5,682) Jan 31, 2005 California
    BA4LYFE Society Pooh-Bah Trader

    Wishing you safety and clear skies soon.
     
  3. SawDog505

    SawDog505 Grand High Pooh-Bah (6,922) Apr 9, 2010 New Hampshire
    Pooh-Bah

    [​IMG] Poured into a 16 oz tulip shaped glass canned on 8/7/2020. Pours a very attractive hazy orange with a finger plus sticky white head that leaves loads of thick patches of lace with excellent retention. 4.75

    Smell is toasted coconut, pineapple, passionfruit, almonds, and apricot really pleasant. 4.5

    Taste follows coconut is the star of the show, with pineapple, almonds, passionfruit, and apricot lending a hand. It is really tasty and reminds me of Panama from my beloved Kettlehead, but this one may actually be better. 4.5[​IMG] Mouthfeel is medium, soft gentle carbonation, not sticky or dry, and at 6% ABV it may drink a little bigger, but a total summer crusher. 4.5

    Overall love Pulpfiction and dare I say I love this beer. Well done and from another local brewery. That is a tasty Brewsky. Enjoy your Sunday all. 4.5
     
  4. VABA

    VABA Grand High Pooh-Bah (7,735) Aug 8, 2015 Virginia
    Pooh-Bah

    I forgot to post this one yesterday.

    [​IMG]

    Pours a hazy amber golden color with a nice head and lacing
    Aroma has slight banana, clove and wheat hints
    The taste follows the nose with slight banana, clove and wheat flavors
    A medium bodied well carbonated crisp beer
    A good Hefeweizen
     
    ChicagoJ, Txex06, Limazulu and 30 others like this.
  5. ChicagoJ

    ChicagoJ Grand Pooh-Bah (5,247) Feb 2, 2015 Illinois
    BA4LYFE Society Pooh-Bah Trader

    Likely having only one pour today, this one a new pour from Firestone Walker for me, Coconut Merlin.

    [​IMG]

    I couldn't find the date on this while at Binny's, and in a rush bought but when I did find the date from my purchase several weeks ago, I noted a canned date of 9/13/19 @12;22. I figured this may or may not have any cocunut or other good qualities left, being on a warm store shelf for nearly a year, and debated whether I should rate. In the end, FW picked this distributor, and if they are selling me a product, it is there to rate so here we go.

    Appearance: Rich creamy tan puffy head leaves clumpy lacing. Dark black pour. 4.25

    Aroma:
    Nice coconut aroma, roast chocolate lurks beneath. Underlying milk sugar present, aroma not overly sweet. 4.0

    Taste:
    Very tasty, coconut leads and works well with the sweet milk, Slightly chalky roast malt and chocolate back. All of these flavors are sweet, but there is a balance. Underlying dryness to the pour. I feared this beer wouldn't be up to par after 11 months but this is a very good milk stout. 4.25

    Mouthfeel:
    Thin to medium body, faint fizzy carbonation holds throughout the pour, slight chalky finish. 3.75

    Overall:
    This is a very good coconut milk stout I definitely want to try a fresh batch to compare, but very satisfied with this purchase and would gladly pick up again. 4.0

    It's nice to be pleasantly surprised. Firestone Walker has not let me down much if ever in the past, will keep going back for more.

    Cheers!
     
  6. Roguer

    Roguer Grand High Pooh-Bah (7,811) Mar 25, 2013 Connecticut
    Mod Team Society Pooh-Bah Trader

    Fourth new beer of the thread, first new beer today: Wolf Culture, a "mixed culture foeder aged ale with peaches," courtesy of Aardwolf, and clocking in at 6.2% ABV. Despite buying this bottle a few weeks ago, I added it to the database today.

    [​IMG]


    Not many people know Aardwolf outside of Jacksonville (unless you've been my target in the NBS BIF over the last three years!), but those who do know Aardwolf likely are familiar with their flavored stouts, including a huge variety of barrel aged variants (seriously, just check their page on BA). Lesser known, but equally impressive, is their barrel program for sour ales.

    I think my first sour from them may have been their stalwart San Marco Sour, non-fruited, no spirits - just a mixed culture sour ale aged on oak. It was very impressive, and reminded me of Allagash's early sour ales. They take their beer very seriously.

    Wolf Culture may be a foeder-aged sour with peaches, but a lambic it is not - nor is it trying to be. It's thicker and more syrupy than a normal wild ale at this ABV, and the combination of pungent, earthy funk, vinegar-like sourness, sweet peaches, and musty oak combine in a complex, delicious overall package.

    Probably not a good ale to introduce someone to sours, although the peaches perhaps make it more accessible. If you already have a fondness for beers that make you pucker your lips from the moment the liquid hits your tongue, to the last drop fading from your palate, this is probably right up your alley. It's not purely the sourness, either - it's in the moderate to slightly-strong range of sourness, so not the peak. It's the combination of sourness, funkiness, and oaky mustiness overall.

    I like it. I'm also glad I'm splitting this 750 with my partner, because the entire bottle might be too much. :slight_smile:

    https://www.beeradvocate.com/beer/profile/30858/503647/?ba=Roguer#review
    4.30 / (1st review)

    Cheers!
     
    ChicagoJ, Pinz412, Dimidiata and 28 others like this.
  7. FBarber

    FBarber Grand High Pooh-Bah (7,325) Mar 5, 2016 Illinois
    Mod Team BA4LYFE Society Pooh-Bah Trader

    Good Morning everyone! Kicking off today with a new to me beer from Other Half in NY - DDH Space Diamonds. Other Half recently did a drop of their beers here in Chicago, so I was able to pick up a few singles to try. So far I've really been impressed with their stuff and thoroughly enjoyed the beers.
    [​IMG]
    DDH Space Diamonds is a DIPA clocking in at 8.5%.

    Pours a brilliant, glowing orange color. Completely opaque. Nice thick four finger head dissolves leaving just a round mound of foam in the center of the beer with lots of sticky tasing left on the glass walls. Aroma has notes of mandarins, mango, peach and cantaloupe with some herbal grassy notes coming through. There is a slight creaminess to the aroma reminiscent of something like a tropical fruit paleta.

    Taste is almost entirely unexpected given the fruitiness of the aroma - its got some light fruity notes up front - cantaloupe, mango, and orange - but the dominating flavor is an herbal, grassy quality with a strong green onion flavor. There is an overarching pronounced bitterness that starts almost immediately on the palate and then lingers long into the finish. That creaminess on the nose is present in the flavor profile providing some moderate sweetness. For me, the sweetness and creaminess of the NE style IPA just does not go well with the green onion and herbal - almost vegetal - flavors that this one gives off.

    Feel is medium to full bodied with a smooth creaminess to it. Even though its a NE-style DIPA it doesn't come across as overly hefty. Its actually pretty easy-drinking for a NEDIPA. Overall, the marriage of the style and the vegetal hops in this one just did not sit well for me. In a more traditional IPA these flavors would be nice, but mixed with that sweet creaminess of the NE style, its just not something I enjoyed.

    I've really enjoyed the OH beers I got to try with this drop, but this one was my least favorite in that it was the one beer I would not drink again. That being said, their session NEIPAs were really well done and I thoroughly enjoyed those.
     
  8. lordofthewiens

    lordofthewiens Grand High Pooh-Bah (6,225) Sep 17, 2005 New Mexico
    BA4LYFE Society Pooh-Bah Trader

    Latin lessons: another reason to be on Beer Advocate!
     
  9. lordofthewiens

    lordofthewiens Grand High Pooh-Bah (6,225) Sep 17, 2005 New Mexico
    BA4LYFE Society Pooh-Bah Trader

    I love lazy Sundays. Dogs have been fed and walked, pool work done, and I'm done for the day. We have a couple Zoom meetings with family members this afternoon, a fun way to keep in touch.
    I picked up this beer yesterday, Voodoo Ranger Atomic Pumpkin, pumpkin beer brewed with habaneros and cinnamon. I love chilis, but this one has too much heat for me.
    Gold color, small white head.
    Aroma of pepper, slight cinnamon. Hard to discern any pumpkin.
    Pepper taste, light cinnamon. Got a little pumpkin taste.
    Medium-mouthfeel. Strong pepper aftertaste. If you like hot peppers, this beer is for you.

    [​IMG]
     
    ChicagoJ, Txex06, Pinz412 and 29 others like this.
  10. VABA

    VABA Grand High Pooh-Bah (7,735) Aug 8, 2015 Virginia
    Pooh-Bah

    [​IMG]


    Pours a nice hazy amber color with a nice head and lacing
    Aroma has tropical and citrus hints
    The taste follows the nose with a nicely balanced tropical and citrus flavor
    A medium bodied well carbonated beer
    A well done and nicely balanced IPA
     
    ChicagoJ, Shanex, Pinz412 and 25 others like this.
  11. VABA

    VABA Grand High Pooh-Bah (7,735) Aug 8, 2015 Virginia
    Pooh-Bah

    [​IMG]

    Pours a very nice clear amber color with a slight head and lacing
    Aroma has Bourbon and pumkin hints
    The taste follows the nose with a well balanced Bourbon and pumkin flavor
    A medium bodied decently carbonated beer
    A great Pumpkin beer
     
    ChicagoJ, Txex06, Shanex and 21 others like this.
  12. Smakawhat

    Smakawhat Grand High Pooh-Bah (7,191) Mar 18, 2008 Maryland
    BA4LYFE Society Pooh-Bah

    Good morning afternoon all, It's LAGER TIME!

    what's new for our hero today!?

    Aslin - Much Ado Helles Lager

    [​IMG]

    Poured from the can into a Libbey style pilsner glass.

    Fairly clear body, with a real nice orange almost peach orange like yellow color. Quite dark for a helles. Frothy and creamy forming three to four finger tall easily on the pour. Settles with a good sized collar while rested. Minimal if any very fine carbonation .

    Aroma is sticky and pasty malts and yeast. Not so much bready or clean either but tolerable and notthing faulty either. No real hop presence either. Meerly and ok decent nose.

    Palate is a little on the missing angle it seems. Fairly syrupy body with touches of almost slick coated mouthfeel without the diacetyl rub at least. A somewhat syrupy but not sugary tasting body that's lacking any malt presence. Crispness is nowhere near to be found on this, and strangely doesn't even come off that light in flavor. Very neutral tasting base.

    While drinkable, this lager seems to lack an identity and almost feels kind of mass market in some ways.

    look: 4 | smell: 3.75 | taste: 3.25 | feel: 3.5 | overall: 3.25 | 3.44/5

    Cheers!
     
    ChicagoJ, Pinz412, larryi86 and 27 others like this.
  13. Limazulu

    Limazulu Maven (1,252) Jan 4, 2020 Idaho
    Trader

    Cross-post with WBAYDN thread:
    We get most of Portland's beers here in Boise... Portland, Oregon that is.
    My bottleshop had this interesting beverage from Portland, Maine. I am a sucker for anything Lemon Lime, so I grabbed one without checking BA rating first (sometimes a mistake).

    Pours like soda pop. Looks like ginger ale, tastes like hard Mountain Dew (if there were such a thing), but tart with some hops bitter instead of the Mountain Dew corn syrup sweet.
    Unique, and worth the experiment I suppose, if nothing else because the product was as-advertised on the label. Reasonably refreshing on a hot day, but won't be a repeat for me.

    3.77/5 rDev -2.8%
    look: 3.5 | smell: 4 | taste: 3.75 | feel: 3.5 | overall: 3.75
    [​IMG]
     
    ChicagoJ, Shanex, jkblr and 26 others like this.
  14. StoutElk_92

    StoutElk_92 Grand Pooh-Bah (4,045) Oct 30, 2015 Massachusetts
    Pooh-Bah

    Happy Sunday all!

    Today I am drinking another new to me old beer from Deciduous Brewing in NH. This one is an imperial porter that they made 2 interesting variants of. I was late to see these and picked them up at a store a couple years after they were released, and then I let them sit in my cellar for another couple years after that unknowingly. Finally deciding to drink these now, I looked into some reviews to see if there was anything recent, and I noticed some people even at the beginning mentioning tartness or possibly being tainted. I was actually going to drink this last night, but after reading some of those reviews and not being in the mood for a potential dark sour, I went for the Mystic imperial stout which was a good move, very luscious and stout. Today I have prepared myself for whatever these beers may bring, including any potential sour or tartness that might come from it. Thankfully, it's not as bad as I might've thought.

    [​IMG]

    This beer pours a dark brown red maroon nearing black, with a frothy receding dark beige foam head. Smells like dark soy sauce, sweet maple syrup, figs, dark chocolate, slight red wine fruitiness, tart dark fruits, roasty coffee, caramel, toasty toffee, molasses, and earthy herbal piney hops. Tastes a little acidic upfront with some tart dark fruits and red wine fruitiness, Mission figs, then sweet maple syrup, roasted coffee notes, dark bakers chocolate, mild soy sauce, licorice, dark caramel, toasty toffee, molasses, vanilla, and earthy herbal piney hops. Fortunately, the dark chocolate roasted malt flavors overtake any potential tartness or sour that might be eking through. There's a little acidity and a slightly vinous fruitiness, but not approaching the full on sour vinegary or straight up infected realm. Feels lighter bodied, creamy and smooth with moderate carbonation. Overall an interesting and unique tasting imperial porter brewed with Black Mission figs and maple syrup.

    I'm a little flabbergasted at this. It's hard to tell if it's really infected or not, and with a name like Dormancy it doesn't really help. No funk, only slight acidity, either way this is a nice tasting porter with Mission figs and maple. Cheers!
     
  15. snaotheus

    snaotheus Grand High Pooh-Bah (7,924) Oct 6, 2008 Washington
    BA4LYFE Society Pooh-Bah Trader

    [​IMG]
    Good morning, New Beer Weekend!
    Decided to start super early (for me) today by cracking 7 Seas' Double IPA around 9:30. Up early this beautiful Sunday to pack for a family camping trip, leaving in a couple hours. On to the beer...

    19.2oz can served in a big nonic pint. Dated 07-24-20. Bought it a couple days ago at Total Wine in Bellevue.

    Pours a rich bronze-gold, lightly hazy, with a medium sized head and medium to low visible carbonation. Smell is toffee, biscuit, and pine resin.

    Taste is imperial reddish -- toffee and bitterness. Moderate roasty sweetness and pine bitterness.

    Mouthfeel is thick and rich. Overall, it's pretty good.

    As I mentioned over in WBAYDN, 7 Seas Double IPA is not bad. Not great. I'd probably call it an imperial red, and I appreciate it for that. It's actually scratching (barely) an itch left behind by my inability to find Lagunitas Imperial Red in the last 8-10 years.
     
    ChicagoJ, Shanex, jkblr and 27 others like this.
  16. zid

    zid Grand Pooh-Bah (3,132) Feb 15, 2010 New York
    BA4LYFE Society Pooh-Bah Trader

    Just a heads up - That beer is their Hefeweizen, not their "Helles." It seems you submitted your review to their Vollbier Hell by mistake. Hope this helps. Cheers.
     
  17. MNAle

    MNAle Initiate (0) Sep 6, 2011 Minnesota

    Today's new beer is another IPA, and from another newer Minneapolis brewery: Wild Mind Artisan Ales.

    Wind Mind started as a brewery devoted to "wild, farmhouse, saison, and rustic ales through blending and barrel-aging... fermented and aged in oak barrels or foeders in our temperature-controlled wood cellar..." using "our custom-designed coolship, where some of our beers are open fermented which to let even more funk develop in our one-of-a-kind beers."

    I reviewed several of their saisons and sours, and a couple of others, earlier on NBS, as I was focusing on supporting smaller local brewers during the shutdown. These I got delivered from the brewer in 750 ml bottles or crowlers.

    IDK if it is in reaction to slow business during the shutdown, or a "chasing" of consumer preference, or broadening their distribution (or any or all), but they have recently started contract brewing (my assumption, based on evidence, not a statement from the brewer) with a brewer in Waunakee, WI (assumed to be Octopi, but, again, an assumption) for more main-stream and more widely distributed beers packaged in 16 oz cans.

    Today's beer is one of those.

    Wild Mind Ultra Wires West Coast IPA
    (The above, "Ultra Wires West Coast IPA" is from the can label, in fine print, on the back, because, we don't want to spoil to artwork, dontchaknow :rolling_eyes:)

    [​IMG]

    In addition to labeling this as a WCIPA on the can, the brewer label says it is brewed with Cascade, Amarillo, and Centennial hops. I do appreciate the detail (even though I have to spin the can and put on my readers to find this information.)

    One-half inch thick and creamy slightly off-white head that sticks around for the first several minutes, leaving spotty lacing. The beer itself is quite murky, beyond mere unfiltered and into turbid territory, with a burnt orange color typical of many NEIPAs. The looks are deceptive, however. This ain't no NEIPA.

    The aroma is a bit faint, with elements of citrus, pine, and sweetish pineapple.

    Taste is bitter right away, but not overpoweringly so. Hops flavors of citrus, pine, and grapefruit with a balancing malt, slightly sweet but not enough to push the overall that way. The citrus flavors persist throughout, with the finish and aftertaste becoming increasingly bitter, with a bit of pine, as a WCIPA should finish.

    Mouth feel has a somewhat on the substantial side body with the bitterness giving the feel a nice edge.

    Overall, a WCIPA substyle beer with a murky look. Tasty, bitter, and enjoyable if you like this style. As I said above, don't let the appearance deceive you. This beer is a well-executed example of the WC substyle, as self-declared by the brewer.

    L: 3.5 | S: 3.5 | T: 3.75 | F: 4.0 | O: 3.75 | Rating: 3.70

    Good luck to Wild Mind as they try to branch out. They are a local brewer I root for.
     
  18. VABA

    VABA Grand High Pooh-Bah (7,735) Aug 8, 2015 Virginia
    Pooh-Bah

    [​IMG]
    Pours a nice hazy golden color with a nice head and lacing
    Aroma has tropical and citrus hints
    The taste follows the nose with a nicely balanced tropical and citrus flavor
    A medium bodied well carbonated beer
    A good DIPA
     
    ChicagoJ, Shanex, jkblr and 21 others like this.
  19. VABA

    VABA Grand High Pooh-Bah (7,735) Aug 8, 2015 Virginia
    Pooh-Bah

    Thanks for the correction! Cheers!
     
  20. SABERG

    SABERG Grand Pooh-Bah (5,001) Sep 16, 2007 Massachusetts
    BA4LYFE Society Pooh-Bah

    Good afternoon NBW and thanks to our host this week.Todays offering is from Oxbow Brewing a Lager aged on rapsberry, Tart, crisp. There is a funky element up front all in all a nice offering
    Do good
    Be well

    Punch Brook

    Lager - American | 7% ABV

    Oxbow Brewing Company
    Newcastle, Maine

    3.94/5 rDev -5.7% | Average: 4.18
    look: 4 | smell: 3.75 | taste: 4 | feel: 4 | overall: 4

    Poured from a 500 ml bottle dated 07/03/19 into the test glass
    A - Garnet colored backdrop, transluscent body, gently carbonated.
    S - Rapsberry, for certain, also a strong vegetal thread in there, as well as funky cheese rime. Both are a bit off putting.
    T - Mixed culture impats a bit of funky flavors, coupled with the rapsberry they actually work rather well,
    M - Crisp on the palate, there is an acidic quality, medium in body. That tart thread is the dominant feature.
    O - An interesting offering, think young Framboise, The body is light enough and crisp.
    [​IMG]
     
    ChicagoJ, jkblr, Pinz412 and 24 others like this.
Thread Status:
Not open for further replies.