Sour In The Rye With Beach Plums | The Bruery

BA SCORE
-
no score
Awaiting 10 Reviews
THE BROS
-
no score
Send samples
BEER INFO

Brewed by:
The Bruery
California, United States
thebruery.com

Style: American Wild Ale

Alcohol by volume (ABV): 7.80%

Availability: Limited (brewed once)

Notes / Commercial Description:
No notes at this time.

Added by Smarty_Pints on 05-11-2014

This beer is retired; no longer brewed.

BEER STATS
Reviews:
1
Ratings:
34
Avg:
4.2
pDev:
11.19%
 
 
Wants:
16
Gots:
0
For Trade:
0
User Reviews
Reviews: 1 | Ratings: 34
Photo of UCLABrewN84
4.11/5  rDev -2.1%
look: 3.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4.25

On tap for The Bruery Sucreversary held at The Phoenix Club in Anaheim, CA.

Pours a murky reddish-orange with a foamy bone head that settles to wisps of film on top of the beer. Small dots of lace form around the glass on the drink down. Smell is sour with malt, grain, plum, fruit, and acidic aromas. Taste is much the same with sour grain, plum, fruit, and wood flavors on the finish. There is a medium amount of acidity on the palate with each sip. This beer has a good level of carbonation with a crisp mouthfeel. Overall, this is a very good beer that is quite sour and refreshing in the hot sun.

 603 characters

Sour In The Rye With Beach Plums from The Bruery
4.2 out of 5 based on 34 ratings.
  • About Us

    Your go-to website for beer (since 1996), publishers of BeerAdvocate magazine (since 2006) and hosts of world-class beer events (since 2003). Respect Beer.
  • BeerAdvocate Microbrew Invitational

    Join us June 2-3, 2017 in Boston, Mass. for beer, cider, mead, kombucha and sake from over 70 small producers.

    Learn More
  • Subscribe to BeerAdvocate Magazine

    Support uncompromising beer advocacy and award-winning, independent journalism with a print subscription to BeerAdvocate magazine.

    Subscribe