Word To Your Mother
Mother Earth Brewing

- From:
- Mother Earth Brewing
- North Carolina, United States
- Style:
- Belgian Saison
- ABV:
- 5.9%
- Score:
- +2 ratings needed
- Avg:
- 3.82 | pDev: 8.9%
- Ratings:
- | reviews: 2
- Status:
- Retired
- Rated:
- Jun 30, 2013
- Added:
- Apr 24, 2013
- Wants:
- 0
- Gots:
- 0
No description / notes.
Recent ratings and reviews.
Reviewed by tdm168 from Pennsylvania
3.97/5 rDev +3.9%
look: 4 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 4
3.97/5 rDev +3.9%
look: 4 | smell: 3.75 | taste: 4 | feel: 4.25 | overall: 4
On tap at Bottlemixx
A - dark amber with a thin lacing of white head
S - pear, apple, caramel, some Belgian yeast
T - pear, apple, caramel, some faint spices, heavy cinnamon, nutmeg
M - medium bodied, well carbonated
This is a decent offering from NoDa and Mother Earth. I like the cinnamon notes that I get, but I don't get much of a saison feel. There are some nice estery notes, but the caramel malt is a bit intense for my liking in this style. Overall, I enjoyed this beer. It is definitely worth a try though I would like to see a fine-tuned version in the near future.
May 01, 2013A - dark amber with a thin lacing of white head
S - pear, apple, caramel, some Belgian yeast
T - pear, apple, caramel, some faint spices, heavy cinnamon, nutmeg
M - medium bodied, well carbonated
This is a decent offering from NoDa and Mother Earth. I like the cinnamon notes that I get, but I don't get much of a saison feel. There are some nice estery notes, but the caramel malt is a bit intense for my liking in this style. Overall, I enjoyed this beer. It is definitely worth a try though I would like to see a fine-tuned version in the near future.
Reviewed by chinchill from South Carolina
3.12/5 rDev -18.3%
look: 4.25 | smell: 2.75 | taste: 3 | feel: 3.5 | overall: 3.25
3.12/5 rDev -18.3%
look: 4.25 | smell: 2.75 | taste: 3 | feel: 3.5 | overall: 3.25
A collaboration with NoDa Brewing, this apricot saison was created for NC Beer Month (2013). Served on tap at NoDa Brewing.
Pours hazy red-amber with a creamy and durable tan head that leaves fine lacing patterns.
Smell is an unusual mix of a pleasing floral/fruity component with a bit of yeasty, vinegary funk (mainly vinegar).
The taste follows but seems more integrated and more floral. It also has a hint of vanilla. Slightly challenging for me, but perhaps less so than most saisons.
M: nicely smooth with a medium-full body and pleasing if rather lively carbonation. Slightly astringent.
O: very good for style; well-proportioned addition of apricot. I hate vinegar, so the hint of it in this brew really lowered my enjoyment.
Apr 24, 2013Pours hazy red-amber with a creamy and durable tan head that leaves fine lacing patterns.
Smell is an unusual mix of a pleasing floral/fruity component with a bit of yeasty, vinegary funk (mainly vinegar).
The taste follows but seems more integrated and more floral. It also has a hint of vanilla. Slightly challenging for me, but perhaps less so than most saisons.
M: nicely smooth with a medium-full body and pleasing if rather lively carbonation. Slightly astringent.
O: very good for style; well-proportioned addition of apricot. I hate vinegar, so the hint of it in this brew really lowered my enjoyment.
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