Terroir Project - Native Grapes
Fonta Flora Brewery
- From:
- Fonta Flora Brewery
- North Carolina, United States
- Style:
- Specialty Saison
- ABV:
- 6.5%
- Score:
- +8 ratings needed
- Avg:
- 4.03 | pDev: 4.47%
- Ratings:
- | reviews: 1
- Status:
- Active
- Rated:
- Dec 04, 2025
- Added:
- Nov 12, 2021
- Wants:
- 0
- Gots:
- 0
NO SCORE
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Collaboration with Firestone Walker Brewing Company
A mixed-culture ale co-fermented with native muscadine and scuppernong grapes.
A mixed-culture ale co-fermented with native muscadine and scuppernong grapes.
Recent ratings and reviews.
Reviewed by hman43 from North Carolina
3.85/5 rDev -4.5%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75
3.85/5 rDev -4.5%
look: 3.75 | smell: 3.75 | taste: 4 | feel: 3.75 | overall: 3.75
Look: It pours dark orange with some clouding and a white head. Head retention is good.
Smell: It has strong sour notes and grape aromas. It has vinous elements which a medium level of spice with barnyard characteristics.
Taste: It has high sourness in the taste with grape flavors and vinous elements. It has a medium amount of spice. There are a low amount of barnyard elements with a very low amount of lemon.
Feel: It has a medium full body and high sourness in the aftertaste. It is very dry.
Overall, the grapes and sourness are at the forefront with the other elements adding support.
Nov 12, 2021Smell: It has strong sour notes and grape aromas. It has vinous elements which a medium level of spice with barnyard characteristics.
Taste: It has high sourness in the taste with grape flavors and vinous elements. It has a medium amount of spice. There are a low amount of barnyard elements with a very low amount of lemon.
Feel: It has a medium full body and high sourness in the aftertaste. It is very dry.
Overall, the grapes and sourness are at the forefront with the other elements adding support.
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