Festooning
Grimm Artisanal Ales

- From:
- Grimm Artisanal Ales
- New York, United States
- Style:
- Märzen
Ranked #42 - ABV:
- 5.6%
- Score:
- 88
Ranked #17,810 - Avg:
- 3.96 | pDev: 7.07%
- Ratings:
- | reviews: 13
- Status:
- Active
- Rated:
- Feb 09, 2026
- Added:
- Sep 21, 2019
- Wants:
- 0
- Gots:
- 1
This amber lager was brewed with a traditional step mash process. The grist is a rich combination of German Vienna and Munich II malts that give warm notes of honey, caramel, and a fresh-baked loaf of seeded bread. Malty-sweet flavor with a crisp body and a subtle balancing bitterness.
Recent ratings and reviews. | Log in to view more ratings + sorting options.
Ratings by SadMachine:
Rated by SadMachine from New Jersey
3.96/5 rDev 0%
look: 4.5 | smell: 4 | taste: 3.75 | feel: 4.25 | overall: 4
Oct 09, 2021
3.96/5 rDev 0%
look: 4.5 | smell: 4 | taste: 3.75 | feel: 4.25 | overall: 4
Oct 09, 2021
More User Ratings:
Reviewed by jjamadorphd from Florida
3.99/5 rDev +0.8%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4
3.99/5 rDev +0.8%
look: 4.25 | smell: 4 | taste: 4 | feel: 3.75 | overall: 4
Great looking marzen with a muted scent and quite a bit of carbonation, but it is very flavorful. It's full-bodied, which I like, and it makes for a good brew to close out the night with. Definitely worth the try, and then some...
Nov 08, 2025Rated by Nash39 from Florida
3.86/5 rDev -2.5%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75
3.86/5 rDev -2.5%
look: 4.25 | smell: 3.75 | taste: 4 | feel: 3.5 | overall: 3.75
The pour is sienna colored with a moderate amount of carbonation. The taste is baked brown bread, biscuity malt, caramel, & honey. Cheers! B
Oct 19, 2025Reviewed by cambabeer from New York
4/5 rDev +1%
look: 3 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4
4/5 rDev +1%
look: 3 | smell: 4.25 | taste: 4 | feel: 4 | overall: 4
Copper, rust body, with an off-white centimeter of head which falls fast and leaves very little lacing. Smell is wet toast, with some grass, ripe lemon zest, herbs, floral, honey. Taste is nice biscuit, sticky hops, lots of caramel malt, bread crust. Finish is full and toasted bread at first, and then dry with some herbal floral hop bitterness. Easy drinking, very nice cracker like aftertaste.
Sep 21, 2025Reviewed by JayQue from Virginia
4.1/5 rDev +3.5%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4
4.1/5 rDev +3.5%
look: 4 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4
Good Marzen!! Rich mouthfeel and flavor. Malt forward with lots of bready, toasty malt and caramel. Poured from a 16 oz can into a 12 oz mug, this beer featured a clear copper color and a medium sized foamy white head with somewhat better than average retention. Aroma and taste included lots of malt, mostly of the toasty/bready variety but also with somewhat sweet caramel malt and a touch of honey. There is a balancing grassy hops presence, just not as pronounced as the maltiness. Mouthfeel is rich for the style and, at t5.6% .abv, not exactly designed for massive swilling!!!! I found it very enjoyable.
Sep 18, 2025Reviewed by mikeg67 from New Jersey
3.42/5 rDev -13.6%
look: 4 | smell: 3.25 | taste: 3.5 | feel: 3 | overall: 3.5
3.42/5 rDev -13.6%
look: 4 | smell: 3.25 | taste: 3.5 | feel: 3 | overall: 3.5
16 oz can. Pours amber with tall, long-lasting, fluffy white head. Aroma is of grassy hops and caramel malt. Body is medium and crisp. Grassy hops and caramel malt nicely balanced on the palate. Finish is long and dry. Ok brew.
Feb 20, 2024Reviewed by snaotheus from Washington
4.12/5 rDev +4%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4
4.12/5 rDev +4%
look: 4.25 | smell: 4 | taste: 4.25 | feel: 4 | overall: 4
2021-10-11
Half liter at the Grand Delancey in NYC.
Rich bronze-gold, big head, clear. Smell is lager yeast and grain tea.
Taste is grain, grain husk, hay, and mild grass.
Mouthfeel is very light and dry. Overall, this is a very good beer.
Oct 12, 2021Half liter at the Grand Delancey in NYC.
Rich bronze-gold, big head, clear. Smell is lager yeast and grain tea.
Taste is grain, grain husk, hay, and mild grass.
Mouthfeel is very light and dry. Overall, this is a very good beer.
Reviewed by jrc1093 from Connecticut
3.43/5 rDev -13.4%
look: 3.5 | smell: 3.5 | taste: 3.25 | feel: 3.75 | overall: 3.5
3.43/5 rDev -13.4%
look: 3.5 | smell: 3.5 | taste: 3.25 | feel: 3.75 | overall: 3.5
Canned on 9/9/20; consumed on 11/6/20
Pours a heavily foggy copper-orange body capped with two fingers of fluffy, dense, slightly off-white foam: great head retention fades to a half-finger of chunky cap, a full, frothy collar, and thick gobs of soapy, webby lacing holding firmly to the glass.
Aroma opens with bready, pumpernickel spice and an airy yeast, with apple peel and pear accents and a spritzy minerality coming through softly over the middle; light caramel malts and woody wisps of pencil shavings develop on the back end, while faint apricot zest and a prickle of grass works to even the established, sweeter malts on the close.
Taste features bready yeast with touches of grassy spice and caramel malts interspersed between at the forefront of the profile, easing into firmer notes of black bread crusts over the mid-palate and into caramel sweetness tempered nicely by an herbal/floral hop tone to the finish.
Mouthfeel brings a medium body along with a fluffy, rounded carbonation offering a pillowy texture over the palate before dissipating to a subtle grit over the mid-palate and eventually, a clean, level, and moderately dry finish; a muddled thinness threatens a crisper texture, though is never fully attained.
A disparate minerality and largely unchecked yeast aside, the foundation of this Mãrzen is largely refined and easygoing; despite this, the flavor profile is engaging yet unestablished and feeling incomplete in its expression, and the end result is thus a safe, unremarkable option for the style.
Nov 07, 2020Pours a heavily foggy copper-orange body capped with two fingers of fluffy, dense, slightly off-white foam: great head retention fades to a half-finger of chunky cap, a full, frothy collar, and thick gobs of soapy, webby lacing holding firmly to the glass.
Aroma opens with bready, pumpernickel spice and an airy yeast, with apple peel and pear accents and a spritzy minerality coming through softly over the middle; light caramel malts and woody wisps of pencil shavings develop on the back end, while faint apricot zest and a prickle of grass works to even the established, sweeter malts on the close.
Taste features bready yeast with touches of grassy spice and caramel malts interspersed between at the forefront of the profile, easing into firmer notes of black bread crusts over the mid-palate and into caramel sweetness tempered nicely by an herbal/floral hop tone to the finish.
Mouthfeel brings a medium body along with a fluffy, rounded carbonation offering a pillowy texture over the palate before dissipating to a subtle grit over the mid-palate and eventually, a clean, level, and moderately dry finish; a muddled thinness threatens a crisper texture, though is never fully attained.
A disparate minerality and largely unchecked yeast aside, the foundation of this Mãrzen is largely refined and easygoing; despite this, the flavor profile is engaging yet unestablished and feeling incomplete in its expression, and the end result is thus a safe, unremarkable option for the style.
Reviewed by REVZEB from Illinois
4.06/5 rDev +2.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4
4.06/5 rDev +2.5%
look: 4.5 | smell: 4 | taste: 4 | feel: 4.25 | overall: 4
Clear dark amber body, finger of cream head, light lacing. Toast and caramel malts to the max in the smell. Taste is much the same, starting more bitter, bready, and toasty, going to a sweeter caramel and honey note to finish. Body is medium, crisp, malty and smooth. Good all around oktoberfest
Oct 22, 2020Reviewed by oberon from North Carolina
4.19/5 rDev +5.8%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4.25
4.19/5 rDev +5.8%
look: 4 | smell: 4.25 | taste: 4.25 | feel: 3.75 | overall: 4.25
Pours into a becker a clear copper with a full one finger white head atop.Big crusty bread in the nose along with caramel/nougat,more crisp than sweet.A dryer American-brewed O-fest,sharp and quite dry with underlying caramel wich is a nice role reversal.Slightly sharp in the mouthfeel but still doesn't take much away from the drinkability.Very food friendly and highly drinkable,a winner here.
Oct 07, 2020
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