Kerby Meyers is a Denver-based writer, strategy guy, and brewery fan.
According to the Brewers Association, self-distribution in some shape or form is allowed in 37 states and the District of Columbia. This is how growth begins for many craft brewers.
In the face of heightened competition, breweries are finding new ways to attract and reward loyal customers by modernizing the “mug club” concept.
Decommissioned firehouses provide charm—and quirks—to dozens of breweries across the US that have found a home in these historical structures.
In struggling towns and neighborhoods, breweries are partnering with Community Development Financial Institutions, which provide funding based on community impact.