Long a favorite addition to Stouts and Porters, brewers across the country are pushing the boundaries when it comes to incorporating coffee into seasonal and limited releases.
Here’s how the “Chip Shot Coffee Porter” came to be: Smog City brewer Chris Walowski found himself one night in a little dive bar in Bakersfield, Calif. Talk turned to coffee cocktails, including the Chip Shot, a blend of coffee, Tuaca and Bailey’s.